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Desserts - Coffee
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Espresso coffee without additives
11.0 SR
6 Calories
A shot of espresso with water added
18 Calories
Black coffee prepared by distillation method
16.0 SR
Espresso coffee with steamed milk
15.0 SR
170 Calories
Espresso coffee with milk and rich foam
60 Calories
24 Calories
Equal quantity of espresso coffee and steamed milk
14.0 SR
53 Calories
Espresso coffee with steamed milk and sweetened condensed milk.
17.0 SR
444 Calories
Enjoy the taste of luxurious, carefully prepared drip coffee with fresh, delicious macaron cake in a special offer that combines harmonious flavors for an unforgettable experience.
47.0 SR
220 Calories
Japanese green matcha tea with frothed milk for a light refreshing taste
80 Calories
Espresso coffee with fresh milk and sweetened condensed milk
18.0 SR
Coffee, milk and caramel flavour, topped with a soft layer of foam.
19.0 SR
260 Calories
Espresso with steamed cold milk
150 Calories
Ice black coffee prepared by distillation method
2 Calories
Layers of soft cake with honey and cream
31.0 SR
A rich and creamy raspberry cheesecake with a buttery biscuit base topped with sweet berry compote for a perfect balance of tangy and sweet flavors
32.0 SR
250 Calories
Chocolate cake with berry sauce, covered in milk chocolate and hazelnuts, garnished with raspberries.
A layer of crunchy buttery biscuits topped with a layer of cheese and sauce mixture.
35.0 SR
Cake with rich vanilla layers filled with vanilla cream, topped with caramel, pecans, and delicious chocolate pieces.
30.0 SR
Dessert topped with fresh and distinctive berries flavor
25.0 SR
Baked chocolate chip cookies
120 Calories
Luxury chocolate brownie macaron filled with a special cream, coated with caramelized almond slices, cocoa, and powdered sugar.
320 Calories
Croissant covered with chocolate with soft and crispy layer
Distinctive ethiopia guji coffee, suitable for filter and espresso preparations and their derivatives, with a rich flavor and unique taste.
69.0 SR
Suitable for espresso drinks and its derivatives
65.0 SR
Salvadoran coffee with hints of chocolate and apricot
