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Juices - Saudi - Breakfast - Pastries
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Lamb liver grilled on the saj with onions and spices served hot
22.5 SR
140 Calories
Pieces of meat grilled on the saj with a blend of special spices
21.25 SR
120 Calories
Grilled chicken sandwich on saj bread served with vegetables and signature sauces
20.0 SR
210 Calories
Lamb liver cooked with onions and special spices
150 Calories
A mix of meats and vegetables served as a hearty combo meal
18.75 SR
220 Calories
A traditional dish of finely minced meat cooked with onions tomatoes and spices
15.0 SR
Cooked meat pieces with spices and fresh vegetables
190 Calories
Spiced chicken pieces served with vegetables and special sauces
175 Calories
Chicken cooked with vegetables and special spices
Lamb stew cooked in a stone pot with rich sauce and fresh vegetables
16.25 SR
Mugalgal lamb cooked in a stone pot for a unique savory flavor
Liver cooked in a maghash with a blend of special spices
23.75 SR
A medley of ingredients slow cooked in a maghash with traditional seasoning
A dish of eggs mixed with cooked vegetables and creamy cheese
Simple shakshouka made with eggs and tomatoes seasoned with spices
11.25 SR
180 Calories
Adeni style shakshouka with eggs and tomatoes cooked in a special blend of spices
12.5 SR
Baked eggs with fresh vegetables
Sunny side up eggs fried without flipping
10.0 SR
170 Calories
Deep fried eggs for a crispy and tasty texture
A flavorful and delicious tuna plate
230 Calories
Tuna blended with cheese for a creamy flavor
200 Calories
Tuna cooked with eggs for a hearty and flavorful meal
Simply cooked green peas for a light and healthy dish
100 Calories
Green peas with tuna for a rich and tasty meal
160 Calories
Green peas cooked with eggs for a distinct flavor
Simply cooked fava beans for a healthy and hearty dish
13.75 SR
110 Calories
White beans cooked with eggs for a rich and nutritious flavor
250 Calories
Red beans cooked simply for a wholesome meal
Red beans cooked with eggs for added flavor and nutrition
Red beans stewed with tuna for a savory twist
130 Calories
A mix of cheeses with fresh vegetables and light dressing
6.25 SR
Peas blended with tuna and cooked in a maghash offering a rich flavor with a traditional touch
300 Calories
Red beans mixed with tuna and cooked in a traditional maghash pot for a rich local flavor
320 Calories
A plate of cheddar cheese slices served as a side dish
400 Calories
Chicken pieces cooked in the traditional maghash pot with rich spices and flavors
209 Calories
Red beans mixed with eggs and cooked in the maghash for a rich taste
Red beans mixed with tuna and cooked in the maghash for a flavorful dish
Ground tomatoes and peppers blended with cheese and a special mix
Tuna cooked in the traditional maghash pot with special seasonings
Red beans stewed in the maghash with spices to enhance flavor
A yemeni dish made of eggs and fresh vegetables
Meat cooked with vegetables and spices for a rich flavor
A traditional dish made of meat and vegetables seasoned and cooked together for depth of flavor
Simple and delicious masoub made of crumbled bread with banana and ghee
650 Calories
Masoub made with premium rich ingredients
700 Calories
A hearty dessert dish made of crumbled bread with a mix of flavorful additions
450 Calories
A warm traditional dish made of mashed dates with ghee and honey served with authentic taste
A mix of masoub and areekah combining various ingredients into a delicious dish
750 Calories
Traditional masoub with added cream for a luxurious creamy taste
17.5 SR
530 Calories
Fattah prepared with areekah ghee and honey for a rich and tasty meal
Tasty fattah topped with fresh cream local ghee and natural honey
800 Calories
Simple fattah with ghee and honey for a delicious flavor
Masoub with cream and cornflakes for a crunchy unique taste
Areekah with cornflakes for a rich flavor and distinct texture
850 Calories
A combination of areekah and masoub with cornflakes for added crunch and flavor
1000 Calories
Fattah with cream and cornflakes for a crunchy and flavorful twist
900 Calories
A plate of fresh cheddar cheese slices
5.0 SR
Areekah made with millet flour served in a delicious traditional style
Premium masoub with millet flour and various ingredients
Masoub with millet flour and cream for a distinct and healthy flavor
Traditional masoub with millet flour banana and honey
Lentils cooked with eggs in a special way for a rich and nutritious taste
Foul cooked in a traditional clay pot maghash with a mix of special spices for a unique flavor
Lentils cooked in the clay maghash pot with a blend of special spices for a rich flavor
Lentils with eggs cooked in a clay maghash pot with a traditional touch and rich taste
Foul slow-cooked in a special pot for a rich flavor
Lentils cooked in a pot with special spices for a distinctive flavor
Foul cooked with local ghee for a deeper taste
Lentils cooked with local ghee for a rich taste
A famous arabic dish made of cooked foul with spices and oils
A dish of lentils cooked with special spices
7.5 SR
Mixed fava beans with cheese various rich flavors
280 Calories
Lentils prepared with mixed ingredients special spices and tasty cheese
Pan-cooked foul with ghee for a rich and hearty taste
Pan-cooked lentils with ghee for a rich and hearty flavor
A well-known arabic dish made of cooked lentils with spices and oils
8.75 SR
Foul prepared with various ingredients and delicious cheese
350 Calories
380 Calories
270 Calories
500 Calories
520 Calories
480 Calories
440 Calories
470 Calories
A dish of crumbled bread mixed with mashed dates and ghee
Dates topped with honey for a sweet and delicious taste
Dates with cream for a unique and delicious flavor
Thin and crispy dough filled with seasoned minced meat mixture
A fresh mix of seasoned vegetables in a crispy dough a healthy vegetarian option with a rich flavor
145 Calories
Thin and crispy dough filled with a tasty savory mix
Golden dough filled with fresh cream offering a smooth and sweet flavor that melts in your mouth
A delicious blend of creamy cheese in crispy dough with a balance of sweet and savory
260 Calories
Crispy dough stuffed with a mix of salty cheese served hot with a rich distinctive flavor
Crispy mutoabaq dough filled with seasoned tuna onion and spices served as a tasty light meal
Crispy dough filled with creamy liquid cheese that melts inside for a rich and delicious taste
Crispy dough filled with melted cheddar cheese offering a rich and distinctive flavor
Samosa stuffed with minced meat and spices fried to golden crispiness
50.0 SR
Samosa stuffed with chicken and spices fried to golden crispiness
Samosa filled with cheese offering a creamy and rich taste
A traditional dish made with eggs cooked with tomatoes onions and peppers sautéed in olive oil for a rich and healthy flavor
Shakshouka in the adeni style prepared with olive oil and special yemeni spices adding a warm aromatic touch
Simple shakshouka cooked in olive oil made of eggs and tomatoes with onion known for its authenticity and simplicity
A warm drink made from milk tea and adeni spices served with a rich aromatic flavor
2.5 SR
Hot black tea drink
1.25 SR
2 Calories
Fresh pure drinking water
A warm blend of milk and ginger served with a mildly spicy flavor
Hot drink prepared from ginger served with a spicy and refreshing flavor
40 Calories
