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Ferrero rocher cake is a rich hazelnut chocolate cake, consisting of layers of moist, crisp chocolate cake, filled with a rich nutella and hazelnut-flavored cream, and decorated with pieces of ferrero rocher candy, crushed chocolate, and roasted hazelnuts, giving it a balanced taste that combines softness and crunch.
67.0 SR
265 Calories
Black forest cake is a rich chocolate cake layered with whipped cream and cherry filling, and decorated with chocolate shavings and cherries, creating a luxurious combination of flavors and a soft texture with a sweet and sour contrast.
256 Calories
Red velvet cake is a layered cake characterized by its deep red color and silky-smooth texture. it is usually topped with cream cheese frosting or buttercream frosting. its red color comes from the reaction of cocoa with acidic ingredients with the addition of red food coloring. its flavor combines light chocolate, vanilla, and cream.
A unique cake, divided into four sections: red and blueberry jam, deliciously topped with grated chocolate and crispy white chocolate, finished with chocolate ganache and a luxurious sponge cake.
Original russian honey cake made of layers of delicate and golden honey biscuits with a refreshing cream mixture with a delicious soft texture.
38.0 SR
The original russian mini honey cake is made of delicate and golden honey biscuit layers with a refreshing cream mixture with a delicious soft texture.
41.0 SR
Saffron cake is distinguished by its unique flavor and attractive golden color. with delicious white cream and special saffron sauce
10.0 SR
Brownie cake with its balance between the soft cake texture and the dense brownie texture. giving you a unique taste experience
40.25 SR
A unique brownie cake with distinct flavors and delicious pieces of brownie chocolate
Al-taybeen basbousa, famous for its delicious, luxurious taste from its tender goats and the deliciousness of sherry with luxurious almond nuts.
39.0 SR
390 Calories
Mix basbousa is distinguished by its high quality and the different flavors of lotus, nutella and caramel of great quality
33.0 SR
Oriental basbousa with delicious flavors of quality, soft taste, and different flavors of cream, dates, sesame, and high-quality noodles.
49.0 SR
This type of serving is common on occasions and weddings as a luxurious hospitality dish, and combines two different textures of oriental sweets, soft basbousa and slightly crunchy kunafa.
46.0 SR
Delicious kunafa flavours, good quality in its soft taste and topped with pistachio nuts and nutella
18.0 SR
300 Calories
Crispy turkish baklava with hazelnut, lotus and pistachio fillings
490 Calories
Crispy and soft baklava fingers with belgian chocolate and luxurious pecan filling
34.5 SR
Mixed pitafour with delicious biscuits, cream and chocolate filling with pistachio, hazelnut and luxurious lotus nuts.
70.0 SR
450 Calories
Mixed pitafour, quality and taste of vanilla and chocolate biscuits, cream filling with chocolate and crunchy lotus nuts, pistachios and fine hazelnuts.
23.0 SR
Light salty biscuits with different flavours
28.75 SR
270 Calories
Sweet and salty, a mixture of light salty biscuits and baklava, chocolate fingers, pecan filling with pitafour, vanilla and chocolate biscuits, cream filling topped with delicious pistachio and lotus nuts.
Crispy salty biscuits with multiple delicious flavors with biscuit sticks dipped in coconut and thyme
Delicious date-filled biscuit with sesame
19.5 SR
Date biscuit dessert filled with dates, no sugar
26.0 SR
Maamoul with dates and biscuit stuffed with dates and delicious petit fours