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Desserts - Beverages - Coffee
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Refreshing iced tea blended with natural peach flavors for a light, fruity taste.
21.3 SR
90 Calories
Iced tea blended with tropical passion fruit for a tangy, refreshing, and balanced flavor.
95 Calories
A refreshing sparkling drink with fresh strawberries, mint leaves, and a hint of lemon juice.
18.9 SR
120 Calories
A cold, tropical blue sparkling drink blended with lemon and mint for a refreshing sensation.
110 Calories
A naturally herbal drink with a deep red color and a mild, tart flavor.
20.0 SR
100 Calories
Cold espresso blended with milk and ice cubes for a refreshing, creamy taste.
16.3 SR
Cold brewed coffee blended with sweetened condensed milk, milk, and ice for a rich taste.
210 Calories
Specialty cold-brewed coffee delivers a pure, light flavor with balanced acidity.
16.0 SR
5 Calories
Espresso diluted with water and ice delivers a strong, refreshing taste with low calories.
13.8 SR
Cold brewed coffee prepared with a long infusion delivers a smooth, rich, and extremely refreshing taste.
Iced coffee blended with milk and a rich pistachio flavor.
22.5 SR
230 Calories
Japanese cold drink with green tea powder blended with milk and creamy ice.
140 Calories
A unique blend of matcha green tea, fresh strawberries, and creamy cold milk.
25.1 SR
160 Calories
A dark, intense coffee with a strong flavor and light foam for an instant refreshment.
11.2 SR
A balanced blend of espresso with a hint of steamed milk for a smooth, intense flavor.
30 Calories
Espresso blended with steamed milk and light foam for a soft, warm, creamy flavor.
A light bodied coffee prepared from espresso and hot water for a smooth, mild flavor.
10 Calories
Finely ground coffee, cooked over a fire, with a thick body and a distinctive golden foam.
8.8 SR
20 Calories
Espresso blend with soft milk gives a velvety texture with a thin foam layer
Espresso with evaporated milk and a thick foam layer for a rich, warm balanced taste
An innovative preparation that combines classic flat white with an extra touch of creamy milk
Espresso mixed with evaporated milk and sweetened condensed milk for a rich, creamy and delicious taste
180 Calories
Specialty coffee prepared with manual distillation technology that gives a pure and balanced flavor
15.0 SR
Belgian chocolate with milk
19.0 SR
50 Calories
Authentic saudi coffee, carefully prepared with luxurious saffron and cardamom flavors, served in a thermal thermos that maintains its ideal temperature for longer.
55.0 SR
A classic italian dessert with layers of coffee-dipped biscuits and mascarpone cream.
22.6 SR
350 Calories
Apple and cinnamon
30.0 SR
Chocolate and caramel cake
25.0 SR
Oriental baklava topped with condensed milk provides a unique combination of crunch and creaminess.
280 Calories
A traditional oriental dessert made from sweetened semolina and nuts with an authentic aromatic flavour.
17.6 SR
A light cake sweetened with natural honey, providing a balanced blend of sweetness and softness.
27.7 SR
330 Calories
Thin pastry sheets filled with nuts and sweetened with syrup for an authentic middle eastern taste.
16.4 SR
240 Calories
An oriental dessert made from semolina cooked in butter and topped with nuts and a light syrup.
300 Calories
Freshly prepared biscuits with melted chocolate pieces and a crunchy surface.
14.0 SR
200 Calories
Spanish cheesecake baked to a high degree of perfection for a golden brown surface and creamy texture.
390 Calories
Dense chocolate cake squares with a moist texture and a rich, intense cocoa flavor.
13.9 SR
320 Calories
An innovative drink that combines creamy matcha and ice cream for a luxurious, refreshing taste.
Creamy cheesecake topped with a layer of fresh berries for a refreshing, fruity taste.
360 Calories
Chocolate cake baked with a liquid chocolate center.
21.4 SR
440 Calories
Spanish cheesecake with a pecan flavor, baked to a high degree for a rosy surface and creamy texture.
430 Calories
A rich, creamy cheesecake layered with crushed pistachios for a luxurious and distinctive taste.
370 Calories
Layers of chocolate and caramel cake topped with belgian chocolate
A layer of caramel and a layer of chocolate with roasted peanuts
27.0 SR
Layers of cake filled with cream, caramel, and pecan nuts
