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Desserts - Arabic
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Dough for luqaimat, baked fresh daily, fried to a crisp in oil, and covered with mixed sauce.
13.0 SR
23.0 SR
38.0 SR
55.0 SR
Soft roasted waffle dough toasted on the sheet with sauces
25.0 SR
Soft crepe batter, toasted on the griddle and served with sauces.
Soft pancake batter, toasted on the griddle and served with sauces
