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Fast Food - Arabic - Shawarma
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Mutabbaq is stuffed with liquid cheese, characterized by its creamy and melting texture
4.0 SR
Mutabbakis stuffed with simple ingredients like vegetables, devoid of meat
Mutabbak is stuffed with sweetened cheese with sweet ingredients like sugar
A traditional dish containing meat and vegetables
9.0 SR
Fresh hashi liver served inside samouli bread with spices.
Fresh lamb liver served inside samouli bread with spices.
3.0 SR
Shakshouka, made with eggs, tomatoes, and spices inside samouli bread.
Fried eggs served inside samouli bread with spices.
Tuna served inside samouli bread with some side dishes.
Lamb mgalgal with spices served inside samouli bread.
5.0 SR
Cream cheese served inside samouli bread.
1.0 SR
Cheese and jam inside samouli bread, a sweet and salty combination.
Lamb liver cooked with delicious spices and ingredients.
8.0 SR
Bread stuffed with fresh hashee liver cooked with special spices.
10.0 SR
Bread stuffed with mgalgal meat cooked with spices until tender and delicious.
Bread stuffed with cooked tuna served with spices and vegetables.
6.0 SR
Bread stuffed with shakshouka, a dish made with eggs, tomatoes, hot peppers, and spices.
Bread stuffed with fried eggs served with bread.
Bread stuffed with boiled eggs served as a snack.
Mutabbaq filled with sweet ingredients of sugar
Mutabbak stuffed with salty cheese with a distinctive flavour
Mutabbak stuffed with cooked and seasoned chicken
4.5 SR
Mutabbak stuffed with tuna with spices
Mutabbak stuffed with delicious tuna and cheese
7.0 SR
Mutabbaq stuffed with a mixture of chicken and cheese
6.5 SR
Mutabbaq stuffed with a mixture of eggs and cheese
Mutabbak stuffed with a mixture of cream and cheese
Masoub prepared in a royal manner, containing luxurious ingredients such as ghee and honey.
16.0 SR
A simple masoub made with ghee and honey, served in a traditional way.
Masoub prepared in a traditional way using ghee and honey.
Masoub consists of multiple ingredients such as honey, ghee, and nuts.
11.0 SR
A traditional dish consisting of corn flour with ghee, honey, and dates.
13.0 SR
A traditional dish containing wholemeal flour and served with ghee and honey.
Traditionally cooked fava beans with spices
Fava beans cooked in a clay jar for a rich flavor
Lentils cooked with herbs and distinctive spices
Lentils cooked in a jar for a rich, smoky flavor
Sliced meat cooked with spices until tender
12.0 SR
Freshly cooked tuna with some spices
Fried eggs served with bread
Eggs cooked with tomatoes and hot peppers
Shakshouka with adeni spices and meat
Beans cooked with a little spice
Beans cooked with eggs
Beans with canned tuna and spices
Peas cooked simply with spices
Peas cooked with tuna
Peas cooked with eggs
A popular dish usually consisting of a mixture of legumes such as lentils and beans, mixed with some crumbled bread.
15.0 SR
Fresh lamb liver cooked with spices for a rich, delicious taste.
14.0 SR
Fresh lamb liver, cooked with distinctive flavors and traditional spices.
Pure and refreshing fresh drinking water
0.5 SR
The soft drink with a unique and refreshing flavour
160 Calories
7up drink with delicious lemon flavor
Orange drink free of preservatives and artificial colours
2.0 SR
150 Calories
Hot red tea rich in flavour.
2 Calories
Hot red tea with milk is rich in flavour.
Hot adani tea, rich in flavour.
Hot milk with delicious nescafe