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Desserts - Grill - Asian - Indian
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Fresh eggs are rich in nutrients.
3.0 SR
135 Calories
Boneless chicken pieces marinated in a mixture of spices, yogurt, and lemon juice, and then cooked in a spicy tomato-based gravy.
36.0 SR
165 Calories
Succulent chunks of chicken wok tossed in soya sauce and onion
42.0 SR
250 Calories
Diced chicken tossed with onion,capsicum and chillies in oyster and soy sauces
275 Calories
Delicious and succulent chunks of chicken marinated in yoghurt and stir fried in a tangy mix of spices, chillies
260 Calories
Apollo fish is an appetizer made with boneless fish, spices and curry leaves.
48.0 SR
Fish curry recipe made with an onion-tomato masala and simple spices & herbs.
114 Calories
Prepared with fish fillet and blended tomato sauce tossed in a spicy, herby masala with a lavish amount of garlic
120 Calories
A flavorful medley of finest basmati rice cooked with aromatic spices and topped with light fried cashew nuts served with yogurt raita
31.0 SR
220 Calories
Chicken fried rice with cooked chicken, rice, soy sauce, and shredded egg stir-fried together
33.0 SR
148 Calories
The delicious egg fried rise is the simple fried rice with soy sauce, sesame oil, eggs and green onions
30.0 SR
150 Calories
Classic veg fried rice recipe is made with a hearty mix of fresh vegetables, green onions, seasonings and spices
26.0 SR
Freshly cooked kachhi dum ki biryani is made with the finest long grain basmati rice and cooked with succulent pieces of chicken serves for 2 to 3 persons
94.0 SR
1075 Calories
Biryani rice recipe is vegan, simple, and plain with no meat or veggies, made from basmati rice and aromatic herbs and spices.
25.0 SR
380 Calories
Freshly cooked kachhi dum ki biryani made with the finest long grain basmati rice and cooked with tender pieces of lamb serves for 2 to 3 persons
113.0 SR
1700 Calories
Jeera rice is a popular rice dish made by cooking basmati rice along with whole spices
240 Calories
Biryanista's special signature chicken biryani with tastefully marinated and succulent pieces of chicken cooked in a rich mix of long grain basmati serves for 3 persons
1250 Calories
Biryanista's special signature dish tenderly cooked pieces of mutton mixed with basamati rice and tangy herbs serves for 3 persons
138.0 SR
1950 Calories
A flavorful medley of finest basmati rice, boiled eggs, and aromatic spices.
Traditional hyderabai chicken dum biryani, accompanied with succulent chicken piece and blend of spices, layered with the finest basmati rice.
37.0 SR
The freshly cooked legendary hyderabadi kachhi dum ki biryani
47.0 SR
550 Calories
Mixed veg recipe has cauliflower, peas, carrots and beans cooked in an aromatic onion tomato masala!
24.0 SR
210 Calories
Mix veg curry is made by cooking a mixture of vegetables together loaded with authentic indian spices.
Cottage cheese and bell peppers cooked in fresh ground spices and zingy gravy of hung curd, bay leaves and chillies.
Yellow lentils curry dash tempered with perfumed turmeric, ginger, garlic, coriander and mustard seeds
20.0 SR
190 Calories
Paneer butter masala is a creamy, rich, mildly sweet gravy made with onion tomato base, rich in butter and cream
Kadai paneer is a spicy, flavorful and super delicious dish made by cooking paneer cubes & bell peppers in a fragrant, fresh ground spice powder
Tender juicy chicken marinated with lemon juice, ginger, garlic paste and red chilli
230 Calories
Chicken braised in yoghurt and cream, cooked in meaty stock
34.0 SR
255 Calories
Authentic chicken tikka masala is usually made with yogurt marinated chicken,
Flavoursome chicken cooked in in bell pepper and tomato gravy with onions and capsicum and blended with authentic indian spices.
Methi chicken is a delicious dish made by cooking chicken with fenugreek leaves (aka methi), onions, tomatoes & spices.
115 Calories
The delicious egg curry is prepared with boiled eggs and rich onion tomato gravy,
130 Calories
The creamy butter chicken recipe combines fragrant spices with simple ingredients like onion, butter, and tomato sauce for a tasty curry
156 Calories
The spicy and aromatic chicken hyderabadi recipe madeboneless chicken, coconut, tamarind, peanuts, and curry leaves.
143 Calories
Egg masala is a creamy, delicious curry made by preparing a masala with spices, onion & tomato and simmering it with boiled egg.
Mughlai chicken handi is a creamy boneless chicken curry cooked in tomato, cashew paste, and yogurt-based gravy.
132 Calories
A creamy and spicy preparation of tender mutton cooked in a rich gravy tempered by tomatoes and brought to life by blended spices.
300 Calories
Flavoursome mutton cooked in spicy gravy with onions and capsicum and blended with authentic indian spices.
320 Calories
This rich mutton curry recipe is made by slow cooking lamb pieces with tomatoes, onion, garlic and garam masala
The recipe of jeera mutton made of mutton, cumin seeds, aromatic spices, pepper powder and other essential ingredients.
170 Calories
Mutton mughlai curry is a rich and creamy curry made with mutton, yogurt, cream, and spices
Soft bread with butter
4.0 SR
Combine melted butter and minced garlic together in a bowl. brush each naan with the garlic butter and top with the fresh herb
5.0 SR
The famous indian naan bread with black seed
Bread made from flour, eggs, milk and butter and baked in the oven
Speacial biryanista naan
6.0 SR
330 Calories
Mix naan basket contains five variety naan
1260 Calories
This heavenly dessert is made from dried apricots and sugar, enriched with saffron strands and rose water.
A mouth watering dessert made from a combination of fried bread slices, milk, cardamom, saffron and other spices.
Badam kheer almond kheer is a delicious dessert, where milk is cooked with almond paste and saffron.
22.0 SR
235 Calories
Refreshing soft drink
65 Calories
Refreshing sprite drink
Pure and natural water 330 ml
2.0 SR
Cold soft drink
