English
Grill - International - Pakistani
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A perfect blend of flavors and textures this platter features aromatic brothy rice cooked to perfection paired with juicy steamed kebabs its a hearty and satisfying meal for any occasion
120.0 SR
250 Calories
While often mentioned together as the two most famous delicacies of hyderabadi and pakistani cuisine, haleem and biryani are two distinct dishes with completely different textures, ingredients, and preparation methods.
40.0 SR
200 Calories
A fiery south indian starter. crispy bite sized chicken tossed with curry leaves garlic and red chilies.
Half chicken with rice
Manchurian is a class of indian chinese dishes made by roughly chopping and deep-frying ingredients such as chicken cauliflower and then sautéing them in a sauce flavored with soy sauce
Its a mixture of boneless chicken pieces are marinated in soya sauce chilli sauce and black pepper later coated with cornstarch flour and egg white before frying to yield crispy chicken bites onions bell peppers garlic chilli sauce soya sauce and vinegar come together to form a delicious finger licking good sauce
220 Calories
38.0 SR
A popular, nutritious, and aromatic south asian one-pot meal that combines basmati rice, chickpeas, spices, and herbs. it is known for being a hearty, protein-rich, and versatile vegetarian dish that is often served with yogurt
35.0 SR
150 Calories
The mystical feast at food corner beckons offering a divine fusion of mix bbq platter with chicken kabab beef kabab malai chicken tikka and fish tikka
100.0 SR
Delicious marinated chicken pieces
44.0 SR
420 Calories
It is distinguished by its distinctive grilled flavor and rich indian spices
300 Calories
A dish of chicken with a delicious blend of original indian spices
280 Calories
Tender morsels of meat imbued with ancient flavors and seared to perfection
36.0 SR
474 Calories
Half chicken al faham with bread
30.0 SR
A delicious piece of grilled marinated chicken leg
20.0 SR
Biryani became extremely popular among mughal emperors and nobles who considered it a royal delicacy and was often served during lavish feasts and special occasions. the dish gained more popularity and spread to different regions of india, each adding its own unique flavors and variations.
28.0 SR
Slow cooked beef infused with mystic spices mingling with fragrant basmati rice simmering gently until tenderness and succulence combine in a harmonious
760 Calories
Tender chicken embraced by exotic biryani masala entwined with fragrant basmati rice with 1-pcs of chicken
26.0 SR
600 Calories
Chicken fried rice is a dish of cooked rice that has been stir fried in a wok and is usually mixed with other ingredients such as eggs vegetables chicken
34.0 SR
Vegetable fried rice is a dish of cooked rice that has been stir fried in a wok and is usually mixed with other ingredients such as eggs vegetables
25.0 SR
Prepared with butter, rice with vegetables, onions, coriander, mint, tomatoes, and tomato paste.
17.0 SR
400 Calories
Non spice rice
12.0 SR
Steam grilled chicken marinated in delicious hot spices
65.0 SR
Fish fillets transformed into delicate fingers through the mystic art of marination with celestial spices
42.0 SR
Nihari a revered dish from the subcontinent slow cooked to perfection with tender boneless beef an enigmatic blend of spices and crowned with a touch of wheat flour
Chicken 65 is a popular south indian deep-fried chicken appetizer, renowned for its crispy texture, spicy flavor, and vibrant red color.
Skewers of beef kabab fried in masala exude a tantalizing bbq aroma
460 Calories
Tender chicken diced and bathed in marinade dances with tomatoes and yogurt in a culinary symphony
309 Calories
Haleem a venerable dish steeped in the annals of the subcontinents past undergoes a nocturnal alchemy melding soup lentils wheat and a symphony of spices with tender meat adorned with crispy onions and ginger
Fresh mutton cloaked in aromatic spices gently simmered with caramelized onions and yogurt on a flickering flame
480 Calories
Fresh chicken imbued with the essence of harmonized with spices at modest fares
372 Calories
Chowmein is a traditional chinese dish made with chicken egg noodles and stir fried veggies
32.0 SR
Succulent beef mince harmonizing with onions and exotic spices sizzling on a fiery platter
Mutton paya is a stew like, rich, spicy, runny curry that's cooked with goat trotters or lamb trotters with a special blend of spices. goat paya is best enjoyed with hot naan.
22.0 SR
180 Calories
Beans imbued with enchanting spices
The dish is prepared in a special way with delicious spices
18.0 SR
120 Calories
Lentils with the sorcery of the chef's secret touch
Succulent grill malai chicken enfolded in paratha embraced by the velvety embrace of mayo garlic sauces
Grilled chicken tikka boti infused with exotic spices embraced by a warm paratha and served with a tantalizing side of chutney
A delectable creation awaits a sumptuous beef kabab roll crafted with grilled seekh kabab encased in a warm puri paratha and enrobed in a medley of savory sauces
24.0 SR
Making in the clay
2.0 SR
90 Calories
Kulcha naan the mystical bread of lahore crafted with care gracing morning repasts alongside channa and nihari
3.0 SR
Kalongi naan crafted with a magical blend of special flour milk egg and butter creating a soft texture and a gentle delicate taste
4.0 SR
Butter naan crafted with a magical blend of special flour milk egg and butter creating a soft texture and a gentle delicate taste
5.0 SR
Garlic naan woven from a mystical fusion of enchanted flour milk egg and butter conjuring a velvety texture and a subtle ethereal flavor crowned with a garlicky essence
6.0 SR
140 Calories
French fries with sauce
980 Calories
Chicken pieces with special sauce
68.0 SR
Cheddar and mozzarella cheese on a thin crust
70.0 SR
A mouth-watering mutton dish that is traditionally cooked with karahi, allowing the spices and aromas to infuse into the fresh mutton.
85.0 SR
A hot and refreshing meal that combines spicy and citrusy flavours
Soup with delicious chicken pieces and corn
Carrot onion celery corn cabbage
100 Calories
Loaded fries with crispy chicken and sauces
Macaroni salad typically consists of cooked elbow macaroni pasta mixed with a creamy dressing which may include ingredients like mayonnaise mustard vinegar sugar and various seasonings onions and bell peppers
50 Calories
Macaroni salad is a type of pasta salad served cold made with cooked elbow macaroni and usually prepared with mayonnaise
This recipe for creamy pasta salad features tender macaroni pasta tossed in a creamy seasoned sauce made with mayonnaise sour cream
Crispy fries come with special sauces
