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Indian
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Steamed rice cakes, light and fluffy, served with sauces.
10.0 SR
100 Calories
Idli with spicy sambar sauce and ghee for a rich flavor.
20.0 SR
120 Calories
Indian flatbread made from wheat flour, cooked on a griddle and served with sauces.
8.0 SR
Crispy layered bread made from oiled dough rolled out in a spiral.
90 Calories
Thin, crispy rice and dal wafers cooked on a griddle and served with sauces.
13.0 SR
Dosa cooked on a stone griddle for a crispier texture and stronger flavor.
15.0 SR
Light semolina dosa, thin and fluffy, with a unique flavor.
19.0 SR
110 Calories
Dosa filled with spiced potatoes, onions, and spices.
200 Calories
Dosa filled with potato masala and a layer of spicy red sauce.
25.0 SR
190 Calories
Dosa coated with ghee for a soft, rich flavor.
Very crispy, crumbly dosa served in small pieces.
Dosa with a layer of melted butter for a rich flavor and soft texture.
180 Calories
Dosa stuffed with spiced paneer (indian cheese).
A thick, spongy rice pancake cooked on a small griddle, soft inside.
16.0 SR
Photamb with a layer of onions for a stronger flavor.
150 Calories
A smaller version of fotamb, suitable as a snack.
22.0 SR
160 Calories
Dosa topped with an egg during cooking and mild spices.
Photamb with a layer of cooked egg on top.
Egg dosa cooked on a stone griddle for a crispy texture and distinctive flavor.
Delicious boiled eggs
170 Calories
Two scrambled eggs, pan-fried with light spices.
11.0 SR
One egg cooked with a spicy bodhi masa mix for a strong flavor.
140 Calories
One egg, scrambled and pan-fried with a few spices.
7.0 SR
Indian coffee prepared using a filter method for a strong flavor and rich aroma.
60 Calories
Black tea without milk, with a strong taste and dark color.
1.0 SR
80 Calories
Black tea with milk and sugar, prepared in the traditional indian way.
3.0 SR
95 Calories
Milk tea with a blend of aromatic masala spices.
4.0 SR
105 Calories
Hot milk with a light and sweet masala spice flavor.
115 Calories
