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Mixed platter of kofta, tarb, kebab, and half chicken
139.0 SR
Fresh lamb cooked with care in traditional jordanian style marinated with a mix of eastern herbs and spices served with basmati rice or taboon bread
138.0 SR
102.0 SR
Lamb shank slow-cooked until tender and melt-in-your-mouth, served with steamed moroccan couscous, garnished with vegetables and unique moroccan spices, making it a luxurious and satisfying meal
83.0 SR
Lamb ribs 12 skewers of kofta 12 skewers of sausage 12 pieces of chicken shish kebab half kg of mombar 2 kg of gaza style kofta
958.0 SR
Mixed platter of quarter kofta, quarter tarb, quarter baklava, quarter basbousa, quarter sausage, and two hawawshi loaves
174.0 SR
Boneless marinated chicken pieces grilled over charcoal
22.0 SR
Spiced minced meat mixed with egyptian baladi bread and grilled over charcoal
16.0 SR
Spiced minced meat grilled over charcoal
37.0 SR
Spiced minced meat wrapped in a layer of fat and grilled over charcoal
Spiced meat chunks grilled over charcoal
40.0 SR
Spiced local sausage grilled over charcoal
Minced meat mixed with spiced meat chunks wrapped in a fatty layer and grilled over charcoal
A delicious blend of soft meat and mince coated with a napkin and formed in the form of a roll cut into baklava like pieces grilled to the point of golden perfection rich flavor and irresistible texture
45.0 SR
Spiced meat chunks with bone grilled over charcoal
50.0 SR
70.0 SR
75.0 SR
85.0 SR
149.0 SR
159.0 SR
Sandwich kofta
11.0 SR
Stuffed pigeon with rice, fried
54.0 SR
Pasta casserole with bechamel baked pasta with creamy bechamel sauce stuffed with spiced minced meat and covered with a layer of melted cheese for a delicious crunch. rich, irresistible taste.
28.0 SR
Okra casserole with tomato sauce and meat, baked in the oven
Meat and onion casserole, marinated and baked in the oven
42.0 SR
Stuffed grape leaves with spiced rice and trotters, baked in the oven
48.0 SR
Feteer stuffed with spiced minced meat, baked in the oven
Traditionally cooked in a palestinian style, served with rice or bread, seasoned with palestinian herbs and spices
41.0 SR
Cooked in traditional palestinian methods, such as grilling or in casseroles with rice or potatoes, seasoned with special spices to enhance flavor
65.0 SR
Prepared in the palestinian way, whether grilled over charcoal or cooked with eastern spices, served with rice or grilled vegetables
77.0 SR
Mbakbka pasta is one of the most delicious libyan dishes and the most famous among the libyan people
45.5 SR
50.5 SR
59.0 SR
71.0 SR
Half chicken grilled in traditional palestinian style, marinated with thyme, olive oil, and spices, served with palestinian rice or bread
Fatih kawrah combining tender streets with crunchy rice bread garlic tomato sauces with a distinctive conjugal precision irresistible authentic taste
Grilled or slow-cooked lamb, using a unique mix of herbs and eastern spices, served with palestinian rice or bread
Fresh shambari meat, cooked or grilled, seasoned with a unique palestinian spice blend to highlight its flavor, served with spiced rice or green salad
Lamb shank, slow-cooked until tender, marinated with palestinian spices to enhance the flavor, served with spiced rice or grilled vegetables
A kilo of fine lamb prepared in the traditional jordanian style marinated with special herbs and spices suitable for weddings and occasions served with basmati rice or taboon bread
276.0 SR
A traditional palestinian dish featuring taboon bread baked over firewood, topped with a generous layer of caramelized onions in olive oil and eastern spices such as sumac, garnished with roasted chicken, almonds, and pine nuts. served hot as a main course reflecting the rich palestinian heritage
Half chicken cooked in moroccan traditional style, served over a bed of steamed couscous with mixed vegetables such as carrots, zucchini, and squash, seasoned with moroccan spices like turmeric, ginger, and cinnamon for an authentic flavor
Grilled lamb sausage served over moroccan couscous rich with seasonal vegetables and a blend of authentic moroccan spices for a hearty and complete dish
Tender shambari meat, slow-cooked with traditional moroccan spices like caraway and cumin, served over steamed couscous with fresh vegetables to highlight the authentic flavor
Slow-cooked lamb chunks for tender consistency mixed with a rich moroccan sauce and served over traditional moroccan couscous with seasonal vegetables
Shahd al-ma'arag lamb cooked with oil, garlic, and spices, grilled
95.0 SR
Stuffed grape leaves with a mixture of rice and spices
A platter of assorted stuffed vegetables
23.0 SR
Liver wrap with colorful peppers, baked in the oven
38.5 SR
Sausage wrap with colorful peppers, baked in the oven
47.0 SR
Stuffed intestines with spiced rice
30.0 SR
Our special recipe stuffed lamb casing filled with a flavourful mix of rice minced meat and authentic libyan spices cooked to perfection for a rich and tender taste a dish you don’t want to miss
Samosa dough filled with cheese
18.0 SR
Samosa dough filled with meat
Tray consisting of a quarter shambari meat, a quarter meatballs, a quarter sausage, 6 chicken skewers, and 1 kilogram of libyan mbakbka pasta
162.0 SR
Tray consisting of 5 chicken quarters, 5 kofta, 5 sausages, 5 tarb, 1 kilogram of stuffed intestines, and 1 kilogram of rice
203.0 SR
Two pigeons with 4 kofta, 8 sausages, 4 tarb, a casserole of stuffed grape leaves with trotters, half libyan osban, and 1 kilogram of rice
282.0 SR
Two single pigeons with 4 kofta, 8 sausages, 4 tarb, a casserole of stuffed grape leaves with trotters, half libyan osban, and 1 kilogram of rice
359.0 SR
Okra stew with tomato sauce and spices
A dish made from chopped molokhia leaves with spices
Seasoned orzo broth
Traditional lentil soup
Bethlehem soup, spiced and prepared in the traditional way
Traditional trotters soup
34.0 SR
Pigeon soup a rich and flavourful pigeon broth for a truly royal taste
King farouq soup a rich and flavourful pigeon broth with tender deboned pigeon pieces for a truly royal taste
35.0 SR
A mix of fresh vegetables
10.0 SR
A variety of spiced vegetables
7.5 SR
Sauce made from tahini, lemon juice, and special seasoning
A blend of mashed chickpeas, olive oil, lemon juice, and spices
14.5 SR
Concentrated red pepper paste without additives
Salad with parsley, mint, tomatoes, onions, and bulgur, seasoned with lemon juice and olive oil
Yogurt salad with chopped mint
A dish of grilled eggplant mixed with yogurt, tahini sauce, and lemon
Salad with parsley, cucumber, tomatoes, onions, and toasted bread, dressed with lemon and olive oil
Rocket and arugula salad with cheese is a light and nutritious salad combining arugula rocket leaves and feta cheese topped with toasted nuts and a dressing of olive oil and lemon juice it is best served fresh to enhance its refreshing flavors
A variety of mixed appetizers
Pure and refreshing fresh drinking water
2.5 SR
Sofa drink
6.0 SR
