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Desserts
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a parisian classic. featuring soft coconut sponge layers filled with rich chocolate and smooth salted caramel cream, it offers a beautifully balanced flavor between sweetness, saltiness, and silky texture.
310.0 SR
Russian honey cake with a modern twist from our chef. soft layers of honey-infused sponge paired with decadent pecan praline and silky cream cheese filling create a refined balance of sweetness and depth.
325.0 SR
1500 Calories
Espresso cake with baked mascarpone cheese and salted caramel, serves 8-12 people
330.0 SR
3498 Calories
Moist chocolate cake with premium chocolate, tahini cream, and crunchy hazelnuts, serves 8-12 people
2560 Calories
Date and pecan cake with vanilla cream and dulce cream, serves 8-12 people
2923 Calories
Mango cake with lemon namelaka cream cheese serves 8-12 people
Luxury white cream with lemon cake red berries and crunchy serves 8-12 people
2931 Calories
A rich cake with a triple blend of flavors luxurious chocolate roasted pecans and a touch of smooth caramel covered with a layer of pecans mixed with praline serves 8-12 people
2462 Calories
20 pieces madeleine shaped ice cream bites filled with hazelnut praline, smooth caramel, vanilla ice cream and topped with rich la bonte chocolate
89.0 SR
400 Calories
21 salted pecan ice cream cubes consist of a chocolate cake base with caramel sauce, a layer of salted pecan ice cream and pecan pieces, all covered in la bonte rich chocolate.
109.0 SR
560 Calories
220.0 SR
Russian honey cake with a modern twist from our chef soft layers of honey infused sponge paired with decadent pecan and silky cream cheese filling create a refined balance of sweetness and depth
215.0 SR
1300 Calories
Moist chocolate cake with premium chocolate, tahini cream, and crunchy hazelnuts, serves 4-6 people
1966 Calories
Date and pecan cake with vanilla cream and dulce cream, serves 4-6 people
2377 Calories
Mango cake with lemon namelaka cream cheese serves 4-6 people
A parisian classic. featuring soft coconut sponge layers filled with rich chocolate and smooth salted caramel cream, it offers a beautifully balanced flavor between sweetness, saltiness, and silky texture.
42.0 SR
522 Calories
A rich cake with a triple blend of flavors: luxurious chocolate, roasted pecans, and a touch of smooth caramel, covered with a layer of pecans mixed with praline
521 Calories
Espresso cake with baked mascarpone cheese and salted caramel
Mini moist chocolate cake with premium chocolate, tahini cream, and crunchy hazelnuts
34.0 SR
511 Calories
Mini madeleine with praline filling, soft and rich.
557 Calories
Vanilla tart with cream, pistachios, and fresh berries
44.0 SR
423 Calories
Mini date and pecan cake with vanilla cream and dulce cream
36.0 SR
Vanilla cream cheese with biscuit crumbles and red berry purée
39.0 SR
455 Calories
Mini peanut butter tart, small tart with delicious butter layer
450 Calories
Mini mango cake with lemon namelaka cheese cream
390 Calories
Mango cake with lemon namelaka cream cheese
10 mini cakes from the chef's selection
24 pieces of chef's choices
320.0 SR
Intense espresso coffee with steamed milk and foam
24.0 SR
210 Calories
Black coffee prepared by distillation method
26.0 SR
Espresso coffee with steamed milk
Black coffee prepared from specialized crops
23.0 SR
