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Desserts - Coffee
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Sandwich made with sourdough bread and tuna, with shagham special sauce.
27.0 SR
Scrambled eggs with delicious ciabatta bread.
25.0 SR
Our signature espresso blended with white chocolate sauce and milk.
21.0 SR
Special belgian hot chocolate.
18.0 SR
Hot coffee freshly prepared from the finest specialty coffee beans brazilian beans.
12.0 SR
5 Calories
Premium espresso with a layer of steamed milk.
200 Calories
Premium espresso with hot milk and dense foam.
19.0 SR
60 Calories
Hot coffee with a mix of premium espresso and hot water.
6 Calories
Premium espresso with hot creamy milk.
22.0 SR
Premium pour-over coffee prepared on-demand using v60, served hot with the finest ethiopian beans.
Premium pour-over coffee prepared on-demand using v60, served hot with the finest brazilian beans.
Coffee with a mix of premium espresso, hot milk, and shagham spanish latte sauce.
23.0 SR
Our signature espresso mixed with white chocolate sauce, milk, and ice.
24.0 SR
Black coffee whipped into a dense foam.
Iced tea with refreshing peach flavor.
Natural mineral water sourced from deep wells, refreshing taste, packaged in 330 ml portable bottles.
2.0 SR
Freshly prepared coffee from the finest specialty coffee beans with ice brazilian beans.
13.0 SR
Sweetened green matcha tea blended with milk.
20.0 SR
Coffee with a mix of premium espresso and water, served with ice.
Shagham mojito with refreshing passion fruit flavor.
Cold and refreshing coffee with a blend of premium espresso and cold milk.
Hibiscus drink made from hibiscus flowers, sugar, and water.
Premium pour-over coffee prepared on-demand using v60, served cold with the finest brazilian beans.
Premium pour-over coffee prepared on-demand using v60, served cold with the finest ethiopian beans.
Cold and refreshing coffee with premium espresso, cold milk, and shagham spanish latte sauce.
Cake made from the finest dates, served with salted caramel sauce and ice cream.
26.0 SR
Light and zesty lemon cake.
14.0 SR
A mix of fluffy vanilla cake and chocolate cake with nuts, covered with a layer of belgian chocolate.
Chocolate cake filled with vanilla sauce, topped with crispy feuilletine, and drizzled with belgian chocolate sauce.
35.0 SR
Cheesecake with biscuit base and belgian chocolate sauce.
Spanish dessert with a very creamy texture, slightly caramelized dark brown top, with a layer of biscuit.
Cookie dough made from premium ingredients, consisting of butter, sugar, and flour, with belgian chocolate added.
16.0 SR
French toast stuffed with melted cheese, topped with crispy feuilletine and belgian chocolate sauce.
28.0 SR
Crunchy chocolate cake pieces with belgian chocolate sauce.
Layers of richly flavored basbousa with cream cheese filling and a layer of crispy kunafa
400 Calories
A spanish dessert characterized by its luxuriously creamy texture, its dark brown, slightly crispy burnt exterior, and a layer of pecan sauce.
29.0 SR
700 Calories
