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Traditional, rich molokhia dish, cooked with fresh molokhia leaves, garlic, and cilantro.
9.0 SR
Broth fattah made with bread and rich soup, a warm and comforting dish.
7.0 SR
1 Calories
A varied mix of vegetables and sauces, served as a delightful stew.
Delicious musakka made with layers of eggplant, minced meat, and sauce.
10.0 SR
Refreshing and spicy sahawq sauce, prepared with tomatoes and chili.
5.0 SR
Traditional oqda dish, known for its rich flavors and carefully cooked fresh ingredients.
14.0 SR
A savory mix of various vegetables baked in the oven with a rich sauce.
Refreshing sahawq sauce mixed with cheese, served as a distinct accompaniment to dishes.
6.0 SR
Rich and warm broth, prepared with vegetables and spices to offer a deep flavor.
Ma'soub with mashed bread and bananas, served simply with fresh cream and a drizzle of sweet honey.
Traditional ma'soub made with mashed bread and bananas, topped with fresh cream and a drizzle of honey.
27.0 SR
Royal ma'soub, a rich blend of mashed bread and bananas, generously covered with fresh cream and golden honey.
18.0 SR
Classic ma'soub, a comforting blend of mashed bread and bananas, prepared in a traditional style.
11.0 SR
Bride's ma'soub prepared with mashed bread and bananas, generously topped with fresh cream and sweet honey.
22.0 SR
Ma'soub prepared with mashed bread and bananas, finished with a generous topping of fresh, rich cream.
Ma'soub made with mashed bread and bananas, served with a generous double portion of rich, fresh cream.
16.0 SR
Deluxe ma'soub, a rich combination of mashed bread and bananas, topped with fresh cream and sweet honey.
19.0 SR
Ma'soub made with mashed bread and bananas, enhanced with millet and topped with creamy fresh cream.
17.0 SR
Fresh camel calf liver prepared with special seasonings, a distinctive dish known for its rich flavor.
20.0 SR
Flavorful liver dish topped with melted cheese, offering a creamy texture and rich, distinctive taste.
24.0 SR
Delicious chicken maqlqal, tender chicken pieces stir-fried with spices and fresh vegetables, a light and flavorful meal.
Delicious chicken maqlqal served with a layer of melted cheese, combining tender chicken with a creamy richness.
Tender lamb maqlqal stir-fried with aromatic spices and fresh vegetables, a savory and comforting dish.
28.0 SR
Rich and balanced mathloutha, combining meat, liver, and maqlqal, offering a complete and satisfying meal.
Traditional taqati'a, small pieces of meat cooked in a special style, featuring a deep flavor and distinctive texture.
Fresh lamb liver carefully cooked with aromatic spices, a rich and savory dish served hot.
A varied assortment of liver and maqlqal dishes, offering a rich selection of textures and flavors.
Tender lamb maqlqal topped with melted cheese, adding a creamy texture and rich, savory taste to the dish.
25.0 SR
Tender tuna mixed with eggs, a tuna dish offering a balanced and rich flavor.
12.0 SR
Fresh tuna, seasoned with care, offering a light and wholesome dish.
15.0 SR
Tender tuna with peas, a light tuna dish offering a refreshing flavor.
13.0 SR
Tuna with beans, a tuna dish offering a blend of textures and flavors.
Delicious tuna combined with melted cheese, providing a rich flavor and a balanced blend of ingredients.
Date fattah, a warm and comforting dish featuring bread and sweet dates, often with a hint of cream.
Mixed millet areekah, a blend of different millets with dates, creating a unique and flavorful traditional dish.
23.0 SR
Classic areekah, a comforting blend of crumbled bread and sweet dates, a traditional staple.
Traditional areekah made with millet and dates, offering a distinct texture and earthy flavor.
Yemeni home areekah, a traditional dish made with crumbled bread and dates, offering a comforting and rich taste.
Date honey cream fattah, a rich and warm dish combining dates, sweet honey, and fresh cream.
Freshly baked bread, prepared to complement ma'soub dishes, offering a soft texture.
3.0 SR
Rich arekah dish featuring a generous double portion of delicious cream, offering a warm and satisfying sweet experience.
Bride's areekah, an elaborate dish of crumbled bread and dates, often enhanced with honey, cream, or nuts.
Plain fattah, a straightforward dish of bread with a traditional sauce, offering a comforting flavor.
8.0 SR
Deluxe areekah, a rich preparation of crumbled bread and dates, enhanced with special toppings.
Plain burma prepared with tender meat, an authentic and nourishing traditional dish.
90.0 SR
Rich burma lamb dish served with carefully cooked rice, offering a delightful traditional meal experience.
100.0 SR
Tender, slow-cooked haneeth lamb served with flavorful rice for a complete meal.
Tender, well-seasoned haneeth lamb, slow-cooked to offer a rich flavor.
Traditional mufahhas dish with meat pieces cooked in a rich broth with spices and vegetables.
Traditional yemeni saltah, a hearty stew of cooked vegetables and rich meat broth, served warm.
Spiced minced meat daqqa, a flavorful accompaniment for main courses or enjoyed as a savory appetizer.
30.0 SR
Traditional fahsah, tender slow-cooked meat in a rich, spiced broth, served hot in an earthenware pot.
Authentic yemeni saltah enriched with tender tuna pieces, offering a unique blend of savory and oceanic flavors.
Fresh fish saloona cooked in a rich, aromatic broth, a light and flavorful seafood stew.
35.0 SR
Fresh and crisp vegetable salad, featuring a medley of seasonal chopped greens, a light and healthy accompaniment.
Vibrant red salad, with a selection of fresh, colorful vegetables, offering a crisp texture and distinct flavor.
Whole mandi chicken served with rice, a chicken dish offering a rich and authentic flavor experience.
44.0 SR
Simple boiled chicken, a chicken dish offering a clean and nourishing flavor.
Boiled chicken served with cooked rice, a chicken dish offering a traditional and satisfying flavor.
Simple grilled chicken, a chicken dish offering a rich flavor ready for customization.
Half mandi chicken, a chicken dish offering the rich and traditional mandi flavor.
Haneeth chicken served with rice, a chicken dish offering a smoky flavor and a harmonious combination.
Grilled chicken served with rice, a chicken dish offering a smoky flavor and a balanced combination.
Carefully cooked chicken madghout, a chicken dish offering a deep and distinctive flavor.
Simple haneeth chicken, a chicken dish offering a rich traditional flavor in a direct style.
Red beans
Fava beans
Action lentils
Yemeni flatbread
4.0 SR
Wet salted
Fresh ghee and honey
Tamees bread baked with a soft and light texture
2.0 SR
Excellent light sand
Eggs with sautéed onions
Eggs with onions and tomatoes
Eggs cooked in a simple way
Eggs with added tomato sauce
Sunny-side-up eggs cooked traditionally
Eggs with a cheese topping
