English
Desserts
Fast Delivery
Premium chocolates with a variety of rich fillings: kinder and crunchy biscuit, sweet spread with pistachio, brownie, smooth toffee caramel, and lotus biscuit for a special touch.
106.0 SR
69 Calories
Premium chocolates filled with a unique blend of flavors, including pistachio cream with biscuit, rich caramel mixed with coffee, crunchy pomegranate cream, hazelnut filling with caramelized biscuit, and nutty crunch with biscuit, for an irresistible taste in every piece.
Premium chocolates filled with caramel and crunchy caramelized almonds, hazelnuts, and pecans, coated in rich chocolate and sprinkled with sea salt crystals for the perfect balance of sweet and salty in every bite.
108.0 SR
104 Calories
Premium chocolates filled with unique flavors like nutella with caramelized cornflakes, pistachio cream, hazelnut with dried fruits, cocoa cream with dried fruits, and rich caramel with pecans coated in chocolate, delivering a full flavor and texture experience.
170.0 SR
Premium chocolates filled with an innovative blend of rich flavors, including caramelized almond berlin, delicious snickers filling, crunchy crispy, lotus cream with caramelized lotus bits, hazelnut biscuit cream, and a cocoa mix with cornflakes, delivering an exceptional taste and texture experience in every piece.
147.0 SR
Premium chocolates filled with a selected variety of distinctive flavors, including oreo cream, hazelnut cream, coconut cream, rich rocher filling, crunchy cornflakes, and delicious chocolate sauce, combining classic taste with a modern twist in every piece.
Delicious traditional tamria pieces with different flavors
65.0 SR
Luxury belgian chocolate tray with assorted fillings: coffee cream, almond cream, wafer with coconut cream, and coffee cream with crunchy hazelnuts. perfect for hospitality and gifting.
273.0 SR
219.0 SR
Luxury belgian chocolate tray with assorted fillings: hazelnut cream, coconut cream, wafer with coffee cream, and hazelnut biscuit with caramel. perfect for hospitality and gifting.
305.0 SR
299.0 SR
