English
Sandwich - Desserts - Bakery - Coffee
Fast Delivery
Crispy on the outside, soft on the inside dough baked in molds.
17.0 SR
23.0 SR
18.0 SR
Specialty coffee prepared using the v60 method with ethiopian origins.
19.0 SR
A cold beverage with coffee, milk chocolate, and ice, served with a rich and delightful flavor.
15.0 SR
Iced americano made with espresso and water over ice.
A blend of espresso and cold milk with ice.
20.0 SR
A matcha green tea drink rich in antioxidants.
21.0 SR
Specialty coffee prepared using the v60 method with colombian origins.
Cold coffee made with slow-drip brewing.
A blend of coffee with a caramel flavor.
22.0 SR
Today's coffee is a brazilian crop
11.0 SR
Today's coffee is an ethiopian crop
14.0 SR
Iced latte with sweetened condensed milk for a rich flavor
Iced coffee with pistachio and sweetened condensed milk
Iced beverage with white coffee flavor blended with white chocolate
Espresso mixed with cold milk, caramel flavor, and ice
A famous french pastry made from buttery, flaky dough, typically served in large sizes.
Moist cake with multiple layers and filled with the famous nutella spread.
24.0 SR
Burnt spanish cheesecake with slightly charred edges and a creamy, smooth texture.
Bread slices dipped in a mixture of egg and milk, fried until golden, and served with maple syrup.
Thick and large cookies loaded with chocolate.
Cake with three layers of chocolate.
Mini cakes with a special filling
Layers of sponge cakes with honey filling
Seven pieces of the famous macarons with a more balanced taste delicious flavours distinctive colours and an ideal texture
Thin dough cooked in a pan and stuffed with chocolate
A small shot of espresso with a touch of steamed milk
12.0 SR
A double shot of espresso with a small amount of steamed milk
Concentrated black coffee brewed using a special machine served in small portions but rich in flavor and caffeine
A mix of espresso milk and chocolate served with whipped cream
16.0 SR
Delicious and flavorful coffee prepared in the traditional turkish way
Turkish coffee with milk prepared in the traditional style
13.0 SR
Delicious and flavorful coffee prepared in the traditional french way
A warm rich drink made from chocolate and milk sometimes topped with whipped cream
Light and distinctive coffee made with cardamom and sometimes saffron served with dates
A distinctive light coffee flavored with cardamom and saffron.
Espresso topped with a thin silky layer of steamed milk offering a more concentrated flavor than a latte
Espresso topped with a thin, silky layer of steamed milk with a more concentrated flavor than a latte
A balanced blend of espresso and steamed milk in equal parts offering a moderate flavor
Delicious and flavorful coffee prepared in the traditional italian style
A rich latte version made with a mix of sweetened condensed milk and espresso
Coffee blended with pistachio flavors and sweetened condensed milk served hot
Specialty coffee brewed using the v60 method highlighting the fruity notes of ethiopian coffee beans
Coffee brewed with the v60 method using colombian beans known for their balanced flavors
Coffee mixed with white chocolate and milk served hot with rich flavors
A healthy japanese beverage made from green matcha powder whisked with water and milk
A mix of coffee and caramel flavor
Traditional coffee prepared using the drip method
Creamy beverage made with espresso, equal parts steamed milk, and milk foam
Coffee mixed with more steamed milk and a smaller amount of milk foam for a smooth flavor
Delicious hot tea rich in flavor
Hot tea with milk saffron and cardamom
A distinctive beverage combining various flavors
A refreshing summer drink made with fresh mint lemon and soda water served cold often with ice cubes
A diverse version of the traditional mojito infused with fruity berry flavors
Energy drink with a unique fruity flavor
A refreshing beverage made from hibiscus flowers characterized by its rich red color
Iced tea typically made with black tea lemon and peach served with ice
Espresso made using finely ground coffee beans
40.0 SR
Specialty coffee prepared from ethiopian beans known for their complex flavor profiles
65.0 SR
Specialty coffee made from colombian coffee beans
60.0 SR
Karak with milk
Specialty coffee
70.0 SR
Black coffee
35.0 SR
Cold hibiscus with the addition of lemon and mint
45.0 SR
Italian coffee with a creamy texture
55.0 SR
