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Grill - Indian - Vegetarian
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The quintessential wazwan spread made for 1 person; rice + methi maaz + tabak maaz + maaz seekh kebab + rogan josh + rishta + palak baby rista + gushtaba
120.0 SR
Chicken tikka masala soft and flavorsome chunks of chicken simmered in a rich medium spiced creamy onion and tomato gravy with freshly grounded indian spices an absolute treat for the palate
60.0 SR
Finely ground meat dumplings cooked in an aromatic yogurt-based sauce. the dumplings absorb the thick sauce and spices and remain tender and juicy. the white sauce has a unique flavour.
55.0 SR
A rich and creamy indian dish where tender pieces of chicken are cooked in a creamy gravy of cashew nuts, tomatoes and butter flavoured with aromatic spices and garnished with smoke and herbal fenugreek with a hug, bite and kick all in one dish
Marinated minced lamb skewers charcoal grilled to perfection for a mouthwatering and flavourful bite
Tender pieces of lamb are slow cooked in milk infused with fennel seeds the sauce has a hint of sweetness that makes it unique to the wazwan served with rice
Indulge in the timeless favourite rogan josh with tender lamb chunks cooked in a thick gravy made with onions, tomatoes and yoghurt and infused with traditional spices a symphony of flavours that captures the essence of kashmiri cuisine in every mouthful served with rice
A traditional dish rich in flavour made with small pieces of lamb tripe slow-cooked with fenugreek. this dish offers a hearty consistency and an unforgettable heritage taste
Soft, hand-ground lamb meatballs coated with a velvety consistency are cooked in an aromatic gravy lightly spiced with a blend of kashmiri spices and yoghurt. this traditional dish is served with rice and captures the essence of kashmiri cuisine with tender meatballs and aromatic flavours.
Enjoy the flavour of marchuangan korma or mirchi korma with tender pieces of lamb cooked in a spicy gravy of kashmiri red chillies and aromatic spices the chillies are usually stuffed with a spiced filling and then simmered in a rich gravy made of yoghurt, onions and a blend of aromatic spices
Tender and crispy lamb ribs slow cooked until tender then fried in pure ghee with a blend of spices that adds crunch to the mouthwatering taste
65.0 SR
A dish that brings out the rich flavours of coriander in an aromatic gravy tender pieces of lamb are cooked in a blend of spices, onions, yoghurt and fresh coriander leaves the result is a delicious and comforting dish in a vibrant green colour served with rice
Savor the irresistible tangra chilli mushroom crispy mushrooms tossed in a tangy and spicy sauce offering a delightful fusion of layers and flavors that will tantalize your taste buds
40.0 SR
Succulent cubes of paneer stir-fried with bell peppers onions and a blend of spicy tangra sauce which infuses indian and chinese culinary traditions this dish offers a bold mix of flavors combining heat tanginess and savoriness for a satisfying and memorable indo chinese dining experience
A tantalizing veg starter inspired by the vibrant flavors of tangra - deep fried crispy cauliflower florets tossed in a fiery flavorsome chilli sauce
35.0 SR
A hearty and flavorful lentil soup that will warm your soul with its rich and robust flavors served with focaccia bread
25.0 SR
A nourishing and flavorsome chicken soup flavored with saffron topped with almond shavings that will warm your soul with its rich and aromatic indian essence
30.0 SR
A mouth-watering indian pastry bursting with flavors dunked in sweet and tangy yogurt sauce offering a delightful medley to your palette
A delicious and flavourful chaat that combines a variety of crunchy layers in every bite
Succulent chicken pieces stir-fried with bell peppers onions and a blend of spicy tangra sauce which infuses indian and chinese culinary traditions this dish offers a bold mix of flavors combining heat tanginess and savoriness for a satisfying and memorable indo-chinese dining experience
45.0 SR
Flame grilled marinated chicken pieces with olives served with sour cream straight from the streets of rajasthan
A mouthwatering dish of fresh, aromatic chicken pieces marinated overnight in yoghurt and indian spices, charcoal grilled in a hand-made oven with grilled pineapple
Boneless chicken cubes marinated in cashew paste and slow cooked to perfection, sauteed in cream and golden butter a signature dish of saffron roots
A classic dish from the legendary village of aldona in goa is sweet and sour tiger prawns served with a portion of french fries and house salad for an unparalleled combination of flavours.
70.0 SR
A royal culinary masterpiece from the kitchens of the nawabs of uda, this dal has a rich, velvety consistency and a unique flavor that stands out thanks to a blend of milk, cashew cream, and luxurious spices like saffron and cardamom.
Enjoy this unique delicious rich creamy curry made from pistachios along with tender cubes of paneer simmered in a smoked dungare pistachio gravy experience unique indian flavors specially made from the house of saffron roots
Experience the authentic taste of north indian cuisine with our paneer tikka masala marinated and grilled paneer cubes is nestled in a medium spiced tomato-onion gravy that captures the essence of traditional tikka masala
The best of all worlds a beta version of all our vegetarian curries - patiala mix veg + mangalorean gassi bhindi + pistachio dungare mushroom + paneer tikka masala
A signature dish from the coastal city of mangalore, this creamy dish is delicately spiced and bursting with flavour.
Straight from the mughal durbar with a sr twist to the popular paneer makhani soft cottage cheese delicately rolled in a rich creamy tomato gravy slow cooked to perfection offering a delightful vegetarian dish fit for royalty
The best of all worlds a beta version of all our vegetarian curries - patiala chicken + mangalorean gassi chicken + pistachio dungare chicken + chicken tikka masala
Experience the indulgence of a unique pistachio curry where succulent chicken chunks is simmered in a rich smoked pistachio gravy infused with bold flavors and spiced up with a touch of dungare for a smoky taste this dish promises a perfect balance of richness and spice offering a delightful culinary journey with every bite
A signature dish from the coastal city of mangalore, this creamy dish is delicately spiced and bursting with flavour
Aromatic rice made with cashews, raisins, onions, generous amounts of ghee and whole spices is the perfect accompaniment
A popular north indian dish made with long grain basmati rice and cumin seeds tadka and can be served with any type of curry
A delicious combination of long grain basmati rice, generous amounts of ghee and fresh green peas
Aromatic basmati rice cooked with dried fruits, roasted nuts and aromatic spices, providing a sweet and pleasant flavour
A traditional indian masterpiece handmade indian bread made from whole wheat flour, with multiple layers and a crispy crust cooked on a hot taba until crispy and golden perfect for dipping in curries or hummus
5.0 SR
Tossed with butter leavened indian flatbread made using all-purpose flour drizzled with a generous amount of garlic and butter
7.0 SR
Almost as popular as the backwaters the lush greenery of kerala is the malabar parotta which is sub continental layered flatbread made from refined flour salt sugar milk and oil and baked till it's soft and flaky
A classic creamy sweet indian pudding made with powdered rice saffron flavored milk and a rich addition of almonds saffron and cardamom to instantly satisfy your sweet tooth
15.0 SR
