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Half a chicken grilled on hot stones, offering a crispy exterior and tender interior
35.0 SR
550 Calories
Half a chicken steamed and cooked with high heat mandi style with aromatic rice
580 Calories
Chicken cooked with rice to perfectly blend the flavors
620 Calories
A classic adeni dish combining chicken with rice and potatoes, flavored with saffron and special spices
640 Calories
Slow roasted chicken on a rotisserie served over seasoned rice
540 Calories
The famous mathlouthah dish made of jareesh and qorsan topped with mathbi grilled chicken
38.0 SR
780 Calories
Perfect harmony between traditional mathlouthah layers and smoked mandi chicken
790 Calories
Half a chicken cooked mandi style without rice for light meal lovers
25.0 SR
320 Calories
Half a chicken grilled on stone with a special marinade and no additions
300 Calories
Haneeth chicken cooked in the tandoor, served independently with a rich flavor
330 Calories
Classic grilled chicken carefully roasted without rice
290 Calories
Chicken cooked with the hijazi kozi spice blend and special seasonings
690 Calories
A traditional dish of slow cooked meat until tender, served in a stone pan
45.0 SR
480 Calories
The famous broth with an irresistible flavor
350 Calories
A fresh mix of seasonal vegetables cooked in a rich tomato broth with spices
15.0 SR
220 Calories
Mixed vegetables slowly roasted in the oven to enhance caramelization and flavor concentration
240 Calories
Fresh okra pods cooked in tomato sauce
180 Calories
Layers of fried eggplant with rich tomato sauce
310 Calories
Pieces of local bread soaked in spiced meat broth with arabic seasonings
12.0 SR
420 Calories
Chicken pieces roasted with onions, peppers, and tomatoes in a special style
450 Calories
Carefully selected premium dates for the perfect natural dessert
10.0 SR
120 Calories
Thin pastry layers cooked with vegetable and meat broth in authentic najdi style
11.0 SR
340 Calories
Crushed wheat cooked with yogurt and butter until creamy, garnished with fried onions
400 Calories
Chopped molokhia leaves cooked in chicken broth with a garlic sauté
390 Calories
Traditional flatbread baked in a tandoor, featuring flaky layers and a perfect size
380 Calories
6.0 SR
750 Calories
A royal mix of dates, bread, and local ghee with luxurious additions that define this elite dish
850 Calories
A luxurious traditional dish topped with cream, honey, and nuts for an energy rich experience
20.0 SR
920 Calories
Mashed banana and bread mixed with ghee, topped with pure natural honey
A blend of mashed banana and flatbread with cream, honey, cheese, and nuts
17.0 SR
880 Calories
Classic masoub dish topped with a thick layer of fresh cream
14.0 SR
650 Calories
Pieces of whole wheat bread mixed with premium dates and warm wild ghee
520 Calories
Crispy pastry filled with seasoned mixture and fried to golden perfection
3.0 SR
90 Calories
Classic amber rice cooked traditionally with the aroma of cardamom and saffron
Light fluffy basmati rice, featuring long grains and a rich flavor to complement your taste
Golden crispy kunafa threads filled with a rich layer of fresh cream and sugar syrup
French caramel dessert with a silky smooth texture and rich vanilla flavor
210 Calories
Refreshing mix of cold yogurt and fresh cucumber pieces with a touch of dried mint
85 Calories
A selection of fresh leafy and seasonal vegetables with a lemon and olive oil dressing
7.0 SR
60 Calories
Smooth blend of premium tahini, vinegar, and distinctive arabic spices
Mashed hot chili sauce with tomatoes to add a spicy kick to your meal
45 Calories
Crispy fried onions with spices, used as a topping over rice dishes
5.0 SR
110 Calories
Pure, cold, and refreshing mineral water
1.0 SR
2.0 SR
Soft drink with a unique and refreshing flavor
4.0 SR
140 Calories
160 Calories
