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Arabic - Breakfast
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A traditional dish made from ground bread with ghee with the addition of cream and honey
18.0 SR
Cooked eggs seasoned with oriental spices, topped with a generous layer of melted cheese that adds a rich creamy flavor, served warm
12.0 SR
A traditional dish made from ground bread with ghee, with the addition of cream
10.0 SR
Dough slices on the saj with vegetables.
9.0 SR
Beans cooked in the traditional way
650 Calories
A delicious dish of white beans cooked with eggs and spices, served as a special main course or side dish.
Eggs cooked in the traditional way
Eggs cooked with some delicious vegetables stuffed and stuffed in bread
Fried egg that is cooked on one side only, with the yolk still runny and the white fully cooked.
110 Calories
Cooked eggs with tomatoes and spices, served hot with a traditional oriental flavor.
Peas with tuna cooked with fresh vegetables
Peas cooked with fresh vegetables
8.0 SR
Slow cooked beans with selected spices delivering a rich and beloved flavor in every bite
A dish of beans cooked with delicious lentils
130 Calories
Beans with tuna cooked with fresh vegetables
Peas with eggs cooked with fresh vegetables
11.0 SR
tuna cooked with fresh vegetables
Peas with foul peas mixed with foul to enhance taste and nutrition
Delicious egg and cheese dish
240 Calories
Delicious and tasty fried eggs
A delicious dish that combines a variety of ingredients, served as a special main course that suits all tastes.
13.0 SR
Liver cooked with fresh vegetables
25.0 SR
480 Calories
Cooked meat, tomato, onion and a mix of vegetables
A delicious popular blackout with a traditional touch
Eggs cooked in a tagine, prepared with a distinct flavor.
15.0 SR
Lentils cooked in the traditional way
6.0 SR
183 Calories
792 Calories
Foul cooked in the traditional way
Foul cooked with tomatoes and some fresh vegetables
A mix of vegetables with olive oil and ghee, served with a rich and warm taste.
A traditional dish made of lentils cooked with ghee olive oil and spices.
Steamed galaba with a warm traditional touch.
Lentils with olive oil for light taste
Salad made from fresh vegetables and cheese
Olives with cheese and delicious halva
Madrah style lentils with traditional flavors
A traditional varied dish served with distinctive flavors
It is made from flour and baked in a tandoor.
1.0 SR
3.0 SR
450 Calories
300 Calories
Pie stuffed with delicious eggs
4.0 SR
60 Calories
5.0 SR
Pie stuffed with cheese
Mutabbak stuffed with a delicious blend of oriental flavors in a golden, crispy pastry.
14.0 SR
Dough slices on the saj with cheese.
Dough slices on the saj with cream.
410 Calories
Dough slices on the saj with nutella.
Dough slices on the saj with banana.
Dough slices on the saj with vegetables
Dough slices on the saj with tuna
Dough slices on the saj with vegetables added and pepper
A traditional dish made from ground bread with ghee
20.0 SR
A traditional dish made from ground bread with ghee, with the addition of ghee
35.0 SR
A traditional dish made from ground bread with ghee, with the addition of cornflakes
16.0 SR
A traditional dish made from ground bread with ghee, with the addition of cream and honey
Popular dish consisting of brown flour, ghee and honey with dates
Popular dish consisting of brown flour, ghee and honey with dates and cream
17.0 SR
A delicious fattah dish made of minced bread and dates
A popular dish made from delicious millet flour.
A popular dish made of brown flour, ghee, honey and nuts.
Brown flour, ghee and honey with dates and nuts
A popular dish consisting of brown flour, ghee and honey with dates
A traditional dish made of brown flour, ghee, honey and dates
Hot red tea
2.0 SR
90 Calories
Hot milk tea
70 Calories
Tea bag is ready for quick brewing
Milk tea with the addition of saffron and cardamom
62 Calories
Refreshing carbonated soft drink
172 Calories
Pure and natural water.
A refreshing and beneficial fresh laban drink
Fresh and refreshing laban drink
