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Fast Food
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A simple mixed salad served alongside main dishes
4.0 SR
50 Calories
A salad made with chopped tomatoes and seasoned red dressing
3.0 SR
40 Calories
Soft baked dough filled with salted white cheese
240 Calories
A rich blend of two types of premium cheese for a double creamy taste
7.0 SR
310 Calories
A pie made with a special mees mix and unique seasonings
6.0 SR
220 Calories
Seasoned tuna filling with onions and spices inside golden dough
260 Calories
A delicious combination of tuna and melted cheese in a hot pie
320 Calories
Crispy pastry filled with minced meat, eggs, and leeks
9.0 SR
280 Calories
Famous mutabbaq dough stuffed with a fresh mix of vegetables
210 Calories
Mutabbak filled with a generous amount of rich melted cheese
8.0 SR
Fresh cream filling inside crispy golden mutabbaq dough
10.0 SR
350 Calories
Mashed banana mixed with toasted dough for a naturally sweet flavor
A variety of savory fillings with added cheese for enhanced taste
Crispy mutabbaq stuffed with seasoned tuna and special mix
270 Calories
A delightful blend of tuna and cream cheese inside pastry layers
11.0 SR
330 Calories
Classic mutabbak filled with a light sweet mixture for all tastes
290 Calories
Traditional mlawah bread spread with a layer of fresh eggs
520 Calories
A piece of mlawah bread topped with pure honey for a sweet, distinctive taste
580 Calories
Premium wet bread with local ghee and natural honey
620 Calories
Traditional mlawah tbread, a convenient size, baked in a hot tanoor oven.
225 Calories
This soft, wet bread has a crispy texture and a wonderful taste.
450 Calories
480 Calories
Scrambled eggs topped with a rich layer of melted cheese prepared in the traditional way
13.0 SR
Beans cooked in a rich tomato sauce with oriental spices
180 Calories
Beans slow-cooked with eggs for a complete and filling dish
Green peas cooked in tomato broth with a touch of spices
160 Calories
An innovative dish combining peas with rich chunks of tuna
16.0 SR
230 Calories
Peas carefully cooked with fresh eggs and seasonings
Modamas foul prepared in the authentic sanaa style in a clay pot
250 Calories
A special foul mixture with unique additions and pure oil
A bold and diverse mix of several traditional dishes in one plate
18.0 SR
380 Calories
Fresh eggs fried in pure oil with a light touch of salt and pepper
150 Calories
Classic sunny side up egg cooked to maintain the perfect texture
A mix of seasonal vegetables cooked in a rich sauce
190 Calories
A dish of seasoned basmati rice served as a main side
A blend of banana and crumbled bread topped with a rich layer of fresh cream
420 Calories
A classic masoub enhanced with cream and condensed milk for a creamy taste
460 Calories
A delightful mix combining the softness of cream with the sweetness of natural honey
A premium masoub with cream, honey, cheese, and a touch of ghee
A signature dish with extra portions of royal ingredients for an irresistible flavor
23.0 SR
640 Calories
A traditional dish made from crumbled wheat bread with ghee and dates
A classic areekah topped with pure honey for natural sweetness
440 Calories
A rich areekah mix with fresh cream and golden strands of honey
A premium areekah prepared with cream, honey, cheese, and nuts
21.0 SR
680 Calories
The richest and most indulgent version with a special royal blend and premium toppings
22.0 SR
750 Calories
An extra spoon of creamy cream cheese to enhance any dish
90 Calories
Plain baked pie dough without any filling
2.0 SR
A bottle of pure, cold, refreshing water
1.0 SR
A cup of hot black tea made from the finest leaves
2 Calories
Authentic adeni tea brewed with milk, cardamom, and aromatic spices
110 Calories