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Arabic - Breakfast
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Boneless lamb cut into small pieces, vinegar, lemon juice, yogurt, ground coriander
27.0 SR
Sudanese fatteh or saliga fatteh with meat soup
20.0 SR
Foul cooked in the traditional way
10.0 SR
Traditional smoked marinated meat skewer
17.0 SR
Liver cooked with fresh vegetables
12.0 SR
A plate containing broth with meat and asidah
Chopped onion, some minced meat, a large yogurt, some peanut butter
A sudanese dish, which is a thicker disc than kisra and smaller in size
Cuminia is made from tripe, liver and meat
Peanut fatteh beans, vegetables, cheese, bread and oil
Cooked beans with pieces onions, tomatoes and peppers
