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Arabic - Saudi - Meat
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Chicken cooked over hot stones
28.0 SR
Chicken prepared in a pressure cooker
Chicken and rice with a special mixture of spices cooked in an underground
Meat prepared with a special mixture of spices and cooked in an underground pit
100.0 SR
Salad made from fresh vegetables and yogurt
6.0 SR
Salad prepared from fresh vegetables
Salad prepared from fresh vegetables and tahini
250 Calories
Made with a mix of fresh vegetables and feta cheese
10.0 SR
Spicy salad made with fresh vegetables
Onion fried in oil.
5.0 SR
Chicken zurbian
Chicken pieces cooked with vegetables and rice
Greesh and qurssan
33.0 SR
19.0 SR
Only chicken
Chicken without rice
Greesh qursan
106.0 SR
Meat with some broth and spices prepared in our way
43.0 SR
Meat cooked with onions, tomatoes and peppers.
20.0 SR
Mixed vegetables with our special gravy
15.0 SR
Edam is a problem in our own way
Layers of eggplant, fried potatoes and minced meat
133 Calories
Dipped bread in light broth with no additions
12.0 SR
320 Calories
Delicious marinated chicken pieces
25.0 SR
Delicious mlawah bread made in the traditional way
Baked flatbread in the traditional tandoor with ghee and honey.
Slices of bread with vegetable stock
11.0 SR
58 Calories
Crushed wheat with broth and yoghurt.
A popular dish made from mulukhiyah leaves
A popular dish consisting of brown flour, ghee and honey with dates
A traditional dish consisting of brown flour, ghee and honey with dates
60 Calories
A traditional dish made from bread, bananas, and honey.
14.0 SR
A traditional dish made from ground bread with ghee with the addition of cream and honey
17.0 SR
A traditional dish made from ground bread with ghee with the addition of cream
Ground bread with dates and ghee and dates
Triangle shaped pastries stuffed with marinated chicken.
2.0 SR
97 Calories
Refreshing carbonated soft drink
4.0 SR
172 Calories
Pure and natural water.
1.0 SR
1 Calories
A pastry dessert that is crispy on the outside and creamy on the inside
A rich custard base of milk, eggs, sugar, and vanilla, topped with a layer of clear caramel sauce