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Desserts - Beverages - Coffee
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A plate of rice with coriander and green lime, with grilled meat with mexican flavor, avocado cream, and verde sauce, white onion and coriander, mild spicy.
59.0 SR
A plate of rice with coriander and green lemon, with fried shrimp with hejazi flavor, avocado, mango salad, and special mild spicy red sauce.
57.0 SR
Cilantro and lime rice bowl with grilled shrimp, guacamole, pico de gallo, corn salad, salsa verde and cilantro.
Grilled meat taco with mexican flavor, with avocado cream, salsa verde, white onions and mild spicy coriander.
55.0 SR
Local fried fish taco with colorful cabbage slaw, chipotle mayo and spicy valentina
48.0 SR
Local fried shrimp with colorful cabbage slaw, chipotle mayonnaise and spicy valentina
50.0 SR
Chicken tacos marinated for 24 hours in al pastor sauce with arbol sauce, cilantro and mild spicy white onions.
45.0 SR
Fried shrimp taco with hejazi flavor, avocado, mango salad and special mild spicy red sauce
Birria tacos prepared for 5 hours with coriander, white onion and birria soup
47.0 SR
Grilled shrimp taco with guacamole, pico de gallo, corn salad, salsa verde and cilantro.
Crispy fried chicken topped with morita's spicy hot sauce and fresh cabbage wrapped in a warm tortilla
51.0 SR
Shrimp taco flavored with wajio pepper, butter, garlic and spicy coriander
Coriander and lime rice dish with local fried fish, colorful cabbage salad, chipotle mayonnaise and spicy valentina.
Coriander and lime rice bowl with local fried shrimp, colorful cabbage salad, chipotle mayo and spicy valentina.
Coriander and lime rice bowl with chicken marinated for 24 hours in pastoro sauce, arbolo sauce, coriander and mild spicy white onions.
A bowl of rice with coriander and green lemon, with birria, prepared for 5 hours, coriander, white onion, and birria soup.
54.0 SR
Coriander and lime rice dish with carrots, olive oil mole sauce, cole sauce, panko sauce, pickled carrots and goat cheese.
64.0 SR
Fresh seasonal fruits with your choice of tagine or megaleto
18.0 SR
Tres leches horchata cake
Watermelon juice
21.0 SR
Pineapple juice
Mango juice
A drink made of rice milk, cinnamon sticks, almonds and vanilla
20.0 SR
Served with pico de gallo and guacamole
25.0 SR
Biriya soup is prepared for 5 hours with coriander and white onions
12.0 SR
Rice with coriander and green lemon
10.0 SR
Tomatoes, onions and coriander
5.0 SR
Hot pepper, onion, garlic and tomato
6.0 SR
Tomatoes, white onions, jalapeno, lime and coriander. mild spicy
7.0 SR
Peanuts, sesame, arbol pepper, guajillo pepper and hot garlic
Non-spicy poblano peppers, onions, garlic and cilantro
Avocado, tomato, white onion and coriander
Mango, white onion and coriander
House made hummar aioli
Spicy valentina mayonnaise
9.0 SR
Spicy chapotle mayonnaise
Fried local fish, red and white cabbage slaw, valentina chipotle mayonnaise, rice, beans, guacamole, spicy sour cream and homemade mayonnaise.
40.0 SR
Fried shrimp, red and white cabbage slaw, valentina chipotle mayonnaise, rice, beans, guacamole, spicy sour cream and homemade mayonnaise.
43.0 SR
Marinated al pastor chicken with arbol sauce, white onions, cilantro, rice, beans, guacamole and mild sour cream.
37.0 SR
Fried hejazi shrimp with avocado, mango salsa, salsa verde, red aioli, rice, beans and mild sour cream.
Birria cooked for 5 hours, white onion, cilantro, rice, beans, guacamole, sour cream and served with birria broth.
Grilled marinated shrimp with guacamole, cooked corn salsa, salsa verde, cilantro, rice, beans, guacamole and mild sour cream.
Spare pork, avocado verde, white onion, cilantro, rice, beans, guacamole and sour cream.
52.0 SR
Marinated al pastor chicken with oaxacan cheese, arbol sauce, white onions and cilantro, served with guacamole, pico and light sour cream.
38.0 SR
Birria cooked for 5 hours, oaxacan cheese, onions and cilantro, served with birria broth, guacamole and sour cream.
