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Grill - Seafood - Indian
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A warm, flavorful soup made from yellow lentils cooked with spices, served with a creamy consistency and garnished with coriander and lemon for a refreshing touch.
23.0 SR
50 Calories
A special soup crafted with carefully selected ingredients by the chef, containing a mix of vegetables, proteins, and unique spices to offer a one-of-a-kind taste experience.
A traditional asian soup that balances the flavors of sourness and heat, made with a delicious broth containing vegetables, spices, and pieces of chicken.
280 Calories
A savory chinese soup made with delicious chicken broth, mixed with vegetables and asian spices, served with a balanced flavor of sweetness and sharpness.
350 Calories
A unique salad with a special blend of fresh vegetables and distinctive ingredients, served with balanced and refreshing flavors, perfect for those who love innovative salads.
13.0 SR
170 Calories
A unique salad with a special blend of fresh vegetables and distinctive ingredients, served with balanced and refreshing flavors, perfect for those who enjoy innovative salads.
26.0 SR
100 Calories
A rich and diverse salad containing a mix of fresh vegetables, cheese, and a special dressing, served with integrated flavors that suit all tastes.
24.0 SR
A classic and famous salad made with grilled chicken slices, fresh lettuce, parmesan cheese, toasted croutons, and served with delicious creamy caesar dressing.
270 Calories
Two pieces of crispy samosas stuffed with a mix of fresh, seasoned vegetables, served hot and delicious.
860 Calories
Four pieces of golden, crispy samosas filled with seasoned vegetables, offering delightful flavors, perfect as light appetizers.
18.0 SR
Crispy golden fries, fried carefully to achieve a crunchy exterior and a soft interior, served with your favorite sauces.
312 Calories
Fresh shrimp pieces coated in a crunchy layer, dipped in a creamy, spicy dynamite sauce, served with a delicious and tasty flavor.
25.0 SR
310 Calories
Chicken marinated in luxurious mughlai indian spices, grilled in a tandoor to develop a rich flavor and tender texture with a delicious smoky touch.
34.0 SR
180 Calories
Pieces of chicken marinated in a blend of indian spices and yogurt, grilled over charcoal until tender inside and crispy outside, served with a wonderful smoky flavor.
46.0 SR
600 Calories
A special indian recipe consisting of pieces of chicken marinated in cashew sauce and yogurt with light spices, grilled over charcoal for a creamy and delicious taste.
Skewers of minced chicken marinated in indian spices, grilled over charcoal until golden in color with a rich flavor.
510 Calories
Fresh fish pieces marinated in special spices, grilled over charcoal to become crispy on the outside and tender on the inside, served with a unique smoky flavor.
360 Calories
A carefully selected mixed platter from the chef, consisting of a combination of grilled chicken, meat, and shrimp, served with rich and diverse flavors to suit all tastes.
73.0 SR
1230 Calories
A famous indian dish made with chicken pieces marinated in spicy and refreshing spices, fried until crispy, and served with a special sauce that adds a unique flavor.
1290 Calories
Tender chicken cooked in a creamy tomato sauce enriched with indian spices, offering a balanced aromatic flavor between spicy and creamy.
720 Calories
Chicken cooked in the traditional karahi pot with tomato sauce, hot peppers, and strong spices, served with bold and smoky flavors.
790 Calories
A portuguese-influenced indian dish, featuring chicken cooked with vinegar, garlic, and powerful spices, served with a spicy and tangy taste.
690 Calories
Chicken cooked with a mix of bell peppers, onions, and tomatoes in a rich, spiced sauce, offering a hot and delicious flavor with a thick consistency.
49.0 SR
490 Calories
A creamy indian dish made with grilled chicken in a butter and tomato sauce rich with aromatic spices, served with a smooth texture and rich taste.
1000 Calories
Grilled chicken pieces marinated in yogurt and spices, cooked in a creamy tomato sauce rich with indian spices, served with balanced flavors.
1060 Calories
Chicken cooked in a creamy sauce enriched with cashews and almonds, flavored with saffron and aromatic spices, offering a smooth texture and mild taste.
A unique indian dish where chicken is slow-cooked in a closed pot with yogurt sauce and strong spices, absorbing a rich flavor and tender texture.
Chicken cooked in a karahi-style pot with a heavy tomato sauce, onions, and hot peppers, served with strong and aromatic flavors that suit fans of spicy food.
980 Calories
Tender beef pieces slow-cooked in a spiced tomato sauce enriched with aromatic indian spices, served with rich flavors and a thick consistency.
52.0 SR
850 Calories
Beef cooked in the traditional karahi pot with tomato sauce, hot peppers, and strong spices, served with a smoky and rich flavor.
920 Calories
A south indian recipe featuring beef cooked with coconut milk and aromatic spices, offering a creamy taste with a balanced flavor of sweetness and heat.
1080 Calories
A beef dish marinated with a blend of spices and delicious indian pickles, served with bold flavors that combine sourness and heat.
940 Calories
A spicy dish inspired by portuguese cuisine, made with beef cooked in vinegar, garlic, and strong spices, offering both a hot and tangy flavor.
A classic kashmiri beef dish, slow-cooked with tomatoes, onions, and aromatic spices, resulting in a rich red color and delicious flavor.
A luxurious mix of minced beef and beef chunks cooked in a rich indian-spiced sauce, offering a thick texture and bold flavor.
880 Calories
Fresh fish pieces slow-cooked in a rich indian curry sauce, flavored with aromatic spices, served with a hot and distinctive taste.
A famous indian dish consisting of fish pieces marinated in special spices, fried until crispy on the outside and tender on the inside, served with a refreshing side sauce.
820 Calories
Fresh shrimp cooked in a buttery tomato sauce enriched with spices, served with a smooth texture and rich flavor.
58.0 SR
910 Calories
Pieces of shrimp cooked in a tomato sauce seasoned with spicy indian spices, served with intense aromatic flavors for seafood lovers who enjoy spicy dishes.
Shrimp cooked in the traditional karahi pot with tomatoes, onions, and hot peppers, offering a smoky and bold flavor.
800 Calories
Crispy shrimp marinated with a blend of hot indian spices, fried until golden, served with a refreshing side sauce.
Crunchy patties made from minced shrimp, seasoned with herbs and spices, fried until golden and served as a delicious snack.
Shrimp cooked in a jalfrezi style, with bell peppers, onions, and tomatoes in a rich indian-spiced sauce, offering a spicy and tasty flavor.
A flavorful vegetarian dish made from a blend of lentils slowly cooked with butter and aromatic indian spices, served with a creamy texture and balanced taste.
29.0 SR
Black lentils cooked in a creamy tomato sauce rich with butter, offering soft and warm flavors for fans of hearty vegetarian dishes.
A traditional indian dish of potatoes cooked with spicy and aromatic spices, served with a hot and distinctive taste.
27.0 SR
260 Calories
A mix of fresh vegetables cooked in a rich creamy sauce with spices, offering a balanced flavor between creamy texture and spicy taste.
A creamy vegetarian dish made from fresh vegetables cooked in a coconut and cashew sauce, served with a rich and delicious flavor.
Indian cheese cubes (paneer) cooked in a tomato sauce rich with indian spices, served with a dense texture and balanced flavors between hot and creamy.
36.0 SR
Soft indian cheese cubes (paneer) cooked in a creamy butter tomato sauce, served with a rich and creamy flavor for fans of classic indian dishes.
41.0 SR
Rice cooked carefully to achieve a soft and perfect texture, served as a side dish that pairs well with various dishes.
130 Calories
Long-grain basmati rice cooked with tender chicken pieces marinated in aromatic indian spices, offering a rich and delicious flavor.
950 Calories
Biryani rice cooked with tender mutton pieces seasoned with unique indian spices, delivering a smoky and rich taste.
Long-grain basmati rice prepared with special biryani spices, offering traditional indian flavors that suit all tastes.
21.0 SR
Basmati rice cooked with a mix of fresh vegetables seasoned with indian spices, offering a smooth texture and balanced flavor.
Basmati rice seasoned with biryani spices, cooked with fresh shrimp, providing a delicious seafood flavor and rich aromatic taste.
840 Calories
Balls of dough sweetened with powdered milk, fried until golden, then soaked in saffron syrup and rose water to create a rich and sweet flavor.
14.0 SR
1330 Calories
The same traditional indian dessert, but served in a larger portion, offered warm and soaked in aromatic flavors.
22.0 SR
Traditional indian bread, prepared by kneading and baking in a tandoor with a soft, velvety texture and distinct flavor.
9.0 SR
520 Calories
Buttered naan, the same traditional naan bread brushed with butter after baking, adding rich flavor and soft texture.
10.0 SR
535 Calories
Roti, another type of indian bread prepared by kneading and cooking on a flat pan, light and crispy on the outside, soft on the inside.
550 Calories
Cheese naan, naan bread stuffed with melted cheese, offering a rich flavor and delicious cheese filling, a favorite among cheese lovers.
11.0 SR
584 Calories
Garlic naan, traditional naan bread covered with minced garlic and butter, giving it a delicious flavor with a touch of spice.
680 Calories
Lachha paratha, an indian bread made of layers of dough, fried on a pan. it features a rich, crispy flavor with multiple layers for a unique taste.
640 Calories
Aloo paratha, an indian bread stuffed with spiced mashed potatoes, prepared by kneading the dough with the filling and cooking on a pan.
580 Calories
Refreshing mineral water
3.0 SR
Cold beverage served chilled
5.0 SR
140 Calories
