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Authentic sahawiq prepared with the restaurant’s secret blend of fresh herbs.
9.0 SR
53 Calories
Fresh yogurt seasoned with garlic, dried mint, and cucumber for a refreshing taste.
7.0 SR
46 Calories
Traditional sahawiq sauce made from tomatoes, chili peppers, garlic, and grated local cheese.
40 Calories
Premium single-serving traditional malawah bread with crispy edges.
5.0 SR
100 Calories
Soft and tender tandoor bread prepared fresh to complement any dish.
120 Calories
Traditional soft bread brushed with premium local ghee for an irresistible aroma and flavor.
Warm soft bread topped with local ghee and drizzled with natural honey.
10.0 SR
130 Calories
Classic afghan tamees bread baked fresh and perfect with fava beans and traditional dishes.
3.0 SR
26 Calories
Fresh tamees bread stuffed with melted cheese.
8.0 SR
Tamees bread made entirely from healthy whole wheat flour.
6.0 SR
68 Calories
Extra crispy tamees prepared in a biscuit-style texture for a unique crunch.
25 Calories
Hot tamees bread brushed with pure local ghee straight from the oven.
34 Calories
Large-sized traditional malawah bread baked fresh in a hot tandoor oven.
Warm mashed lentils topped with a generous layer of melted cheese.
180 Calories
A special mixed platter combining the best traditional favorites in one flavorful dish.
20.0 SR
240 Calories
A distinctive traditional iron-griddle dish prepared with a special seasoning blend.
11.0 SR
152 Calories
A sautéed tomato and caramelized onion sauce infused with secret middle eastern spices.
171 Calories
Tender veal slow-cooked and served sizzling in a stone pot with premium fenugreek foam.
24.0 SR
835 Calories
Fresh local meat stir-fried over high heat with onions, green peppers, and spices.
22.0 SR
420 Calories
Fresh local liver quickly stir-fried on a griddle to preserve its tenderness.
330 Calories
Premium tuna gently cooked with onions, tomatoes, and light spices.
12.0 SR
Premium tuna cooked with fresh seasoning and topped with warm melted cheese.
13.0 SR
300 Calories
A creative signature dish prepared with the café’s special blend and seasoning.
15.0 SR
185 Calories
Traditional areeka made from finely shredded tandoor wheat bread mixed with dates and pure local ghee.
350 Calories
Crumbled flatbread mixed with fresh bananas and ghee, topped with a rich layer of cream.
14.0 SR
262 Calories
A famous dish made of shredded wheat bread with bananas, local ghee, and pure honey.
650 Calories
Warm wheat bread crumbled with premium dates and ghee, garnished with fresh cream.
728 Calories
Traditional warm date fatta prepared with local ghee for authentic flavor and energy.
Premium areeka layered with local ghee, date paste, cream, honey, and grated cheese.
720 Calories
A delicious combination of tender green peas with premium tuna chunks cooked in our special spices.
Prepared in a traditional sanaani style inside a stone pot to ensure an authentic flavor.
253 Calories
Fava beans sautéed on a hot griddle with fresh onion-tomato seasoning and rich spices.
Classic slow-cooked fava beans, carefully mashed and finished with a touch of pure olive oil.
118 Calories
Traditional fava beans topped with a generous layer of melted cheese for a rich, creamy taste.
400 Calories
Eggs cooked with fresh onions, tomatoes, and adeni spices that give a distinctive flavor.
190 Calories
Traditional shakshuka made with scrambled eggs, tomatoes, and crispy onions.
Scrambled eggs cooked with vegetables and topped with a rich layer of hot melted cheese.
218 Calories
Carefully fried egg patties prepared for the perfect texture and flavor.
170 Calories
Classic sunny-side-up eggs gently cooked to keep the yolk rich and runny.
Oven-baked eggs prepared in a special style for a light texture and excellent taste.
White beans cooked in a rich tomato sauce with fresh aromatic herbs.
242 Calories
A delicious combination of cooked beans and scrambled eggs for a complete meal.
270 Calories
A flavorful bean dish topped with premium tuna seasoned with the café’s special blend.
Tender green peas slowly cooked with onions, tomatoes, and balanced middle eastern spices.
232 Calories
Delicious green peas mixed with scrambled eggs and cooked over low heat.
Yellow lentils prepared on a hot griddle with spices for an irresistible flavor.
260 Calories
Classic lentil soup carefully prepared and full of warm, nourishing flavors.
A selection of seasonal vegetables cooked in a light tomato sauce with spices.
The famous yemeni dish served sizzling hot with broth, vegetables, and premium fenugreek foam.
19.0 SR
Roasted chicken stir-fried over high heat without gravy and seasoned with concentrated spices.
Fresh okra cooked in a rich tomato sauce with garlic and balanced seasonings.
97 Calories
Crispy potato slices mixed with cooked eggs for a crunchy and soft combination.
136 Calories
Golden crispy fries, lightly salted and freshly prepared.
122 Calories
A rich blend of carefully cooked yellow lentils with scrambled eggs and savory spices.
200 Calories
Authentic adeni milk tea prepared with evaporated milk, cardamom, and aromatic spices.
A hot pot of fragrant adeni milk tea slowly brewed for sharing.
32 Calories
A full pot of hot black tea, perfect for sharing with family and friends.
52 Calories
A cup of classic hot black tea brewed from premium tea leaves.
4.0 SR
The soft drink with a unique and refreshing flavour
140 Calories
A chilled bottle of pure mineral water for lasting refreshment.
