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Desserts - Coffee
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Guatemala conan finca valmar 1kg
260.0 SR
Espresso shot with fresh milk and spanish sauce
22.0 SR
Arabica blend 1kg
210.0 SR
Arabica blend 500g
105.0 SR
Carrot orange and apple
19.0 SR
Beetroot - apple - celery and lemon
Pineapple - ginger - lemon and maple syrup
Spinach - cucumber - celery and lemon and apple
Espresso shot with water.
13.0 SR
Espresso shot with fresh milk
16.0 SR
21.0 SR
Espresso shot with fresh milk and dark valrhona chocolate
Organic matcha marbled with spanish sauce and milk
24.0 SR
Kyoto latte is a unique recipe coming straight from japan
Espresso shot with fresh milk and white mocha sauce
Espresso shot with water
14.0 SR
18.0 SR
25.0 SR
Espresso shot with fresh oatly milk and vegan spanish sauce
Manual method for brew coffee cup for 1
0.0 SR
Manual method for brew coffee cup for 2
Freshly baked daily
10.0 SR
Chocolate cookie deliciously filled with our premium valrhona white chocolate
12.0 SR
Freshly baked brie cheese with sparkle of black pepper baguette.
15.0 SR
Two pieces of your favorite chocolates
Pistachio, almond nuts and wafer biscuit coated with rich chocolate
Oats with peanut butter, almond and maple syrup
Chocolate crust filled with caramel and a dash of cocoa on top
Soft sweet toffee layered on a crunchy crust with thick slices of fresh bananas
Chocolate cookie deliciously filled with our premium valrhona dark chocolate
Freshly baked loaf
Flavors of cherries, dried peaches, and tropical fruits with honeycomb, light acidity, and high intensity.
55.0 SR
Hints of raisins- peach and berry fruits medium tartaric acidity and medium body
Prune - candy fig and cherry raisins sweet fig acidic medium body and clean dry fruit finish
Costa rica marvin honey
A blend of rich earthy and spicy notes low acidity and heavy body
Hints of chocolate cherry and molasses and red fruit aromatics soft acidity and medium body with hints of pineapple finish
Notes of passion fruit- mango- pineapple and tropical fruits sweet and crispy acidity and medium body
35.0 SR
Hints of sweet peach - redberries and dark chocolate low acidity and medium body
Mango- papaya- pineapple with notes of milk chocolate soft acidity and medium body
Arabica blend 200g
45.0 SR
Arabica blend 300g
65.0 SR
Arabica blend 400g
85.0 SR
Arabic coffee 500gms
75.0 SR
Brazil #1 200gms
40.0 SR
Colombia panche fermentum 200gms
Colombia panche fermentum 400gms
Colombia panche fermentum 300gms
80.0 SR
Colombia panche fermentum 500gms
130.0 SR
Guatemala conan finca valmar 200gms
Guatemala conan finca valmar 300gms
