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Pakistani - Breakfast
Fast Delivery
3 plate sized puri, halwa, alu tarkari, channa
22.0 SR
782 Calories
Lahori style spiced chickpea stew, hearty and flavorful.
10.0 SR
150 Calories
Comes with 2 kulcha and chana
15.0 SR
450 Calories
Sweet pakistani desi "lassi" using best quality yougurt and fresh milk
14.0 SR
110 Calories
Omelette fillings such as onions- coriander and green chillies
7.0 SR
198 Calories
Two fried eggs sunny sides up made to order
6.0 SR
184 Calories
Sooji dessert made in the traditional way
Alu tarkari vegetable curry with traditional spices
9.0 SR
Pakistani style crispy paratha served with omelette and lahori chana
20.0 SR
455 Calories
Thin, fried bread served with soup or sauce
4.0 SR
101 Calories
Fresh bread made from flour and ghee with a delicious and tasty taste
105 Calories
Traditional crispy mouth watering aloo parathas- served with raita
177 Calories
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture
37.0 SR
415 Calories
Traditionally cooked mutton paye using the freshest meat. slow cooked overnight infused with just the right proportion of spices.
31.0 SR
358 Calories
This is a soft bread topped with seasme seeds and butter
3.0 SR
313 Calories
This variant of bread is not stuffed but comes with a topping of seasme seeds- goes well with all curry items
Tandoori roti with its fluffy- pillowy texture and signature blisters
2.0 SR
Raita consists of yogurt combine with spices
80 Calories
Delicious sweet treat consists of soft
A sweet dish and a type of wet pudding that is popular all-over south asia- milk-sugar- and jaggery rice cooked to perfection
12.0 SR
282 Calories
A layer of custard- a layer of fruit and a layer of cake-infuse together to give sweet and refreshing taste and chill taste
11.0 SR
193 Calories
The classic - a perfectly crafted combination of sweetness and tanginess
45 Calories
Cream soda
118 Calories
