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Grill - Indian - Vegetarian
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A blend of premium basmati rice layered with aromatic flavorful spices and tender chicken cooked in dum style
23.0 SR
1250 Calories
A blend of premium basmati rice layered with aromatic flavors and slow cooked with tender mutton in dum style.
28.0 SR
1041 Calories
Biryani rice prepared with beef and indian spices
24.0 SR
753 Calories
Biryani rice prepared with lamb and indian spices
18.0 SR
700 Calories
Biryani rice prepared with chicken and indian spices
16.0 SR
650 Calories
A meal with two variety of chicken gravies,dry chicken,sweet,rice and roti
21.0 SR
670 Calories
Assorted veg meal with roti and rice
1100 Calories
Chicken pieces cooked in a flavorful gravy enriched with cream, butter, and a blend of aromatic spices, including ginger, garlic, and garam masala.
750 Calories
Murg angara is a smoky and spicy indian chicken gravy induced with the essence of charcoal.
445 Calories
Rich and creamy curry with a delicate, mild nutty flavor from a rich gravy made with yogurt, cream, nuts, and aromatic whole spices.
483 Calories
A rich, aromatic curry made with chicken cooked in a gravy. including caramelized onions, ginger-garlic paste, yogurt, and a blend of spices like coriander, cumin, and garam masala.
25.0 SR
493 Calories
Edam prepared with plain lentils
8.0 SR
Cooked daal with spices thank
13.0 SR
Edam prepared with chickpeas
Mixed vegetables with spices and seasonings
Special cheese edam cooked in masala butter rich in spices and seasonings
20.0 SR
Deep - fried chicken pieces tossed in spicy sweet tangy sauce
450 Calories
Crispy, deep-fried chicken strips coated in a spicy, tangy, and slightly sweet sauce with vegetables like bell peppers and onions, and crunchy cashews
334 Calories
Bite-sized pieces of chicken, marinated in yogurt and a blend of spices, then deep-fried until crisp and golden
A sweet and tangy sauce is made with lemon juice, sugar, vinegar and poured on a crisp golden butter tossed chicken.
390 Calories
Chicken pieces stir fried tossed in a spicy, tangy schezwan sauce. the sauce is a blend of dried red chilies, garlic, and sichuan peppercorns that provide a unique numbing, citrusy, and pungent flavor.
420 Calories
Crispy fried chicken coated in a sweet and spicy sauce made from honey, chili sauce, soy sauce, and garlic. various vegetables like onions and bell peppers are tosed in, then garnished with sesame seeds and scallions.
490 Calories
Stir-frying cooked rice with a medley of vegetables, sauces like soy sauce and vinegar, and aromatics such as garlic and spring onions.
320 Calories
Cooked rice stir-fried with chicken, eggs, vegetables, and seasonings like soy sauce.
346 Calories
Stir-frying cooked rice with a hot and tangy schezwan sauce, mixed vegetables, and aromatics like garlic and ginger.
330 Calories
