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Asian - Indian - Indonesian
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Whole haneeth slow cooked rich flavor
40.0 SR
Half haneeth slow cooked rich flavor
20.0 SR
Whole roasted chicken pot carefully prepared
Half roasted chicken prepared our way delicious taste
Whole fried chicken freshly prepared filling
Half crispy fried chicken freshly prepared
Complete balanced flavorful zarbiyan meal
Half zarbiyan balanced flavor filling
Regular mix, rich in flavor and ingredients.
14.0 SR
Grilled mix, fresh and delicious.
15.0 SR
Oven-baked molokhia mix, rich in flavor and delicious.
Oven-baked bamiya mix, rich and distinctive in taste.
Moussaka cooked layered rich and traditional taste
Okra cooked in the traditional way with a delicious taste.
Dish containing chopped molokhia with spices
Traditional dish made from cooked flour with water and butter.
13.0 SR
Broth fattah prepared with a traditional taste.
Popular dish consisting of brown flour, ghee and honey with dates
19.0 SR
Haisiyah fattah with yeast rich in flavor traditionally prepared
21.0 SR
Haisiyah fattah with meat filling and traditional taste
100.0 SR
Zubaidi fattah cooked perfectly rich in flavor
30.0 SR
Large fenugreek freshly prepared with rich texture
9.0 SR
Medium fenugreek fresh with perfect texture
6.0 SR
Soup, prepared delicious and rich in taste.
10.0 SR
Hot broth prepared with a rich flavor.
Pasta prepared with finest ingredients
Vermicelli with light balanced flavor
Single portion of shaabi rice traditionally cooked
Single portion of bukhari rice cooked perfectly
Single portion of mandi rice balanced flavor
11.0 SR
Single portion of aromatic peshawar rice filling
Large cheese sahawq strong flavor
Medium cheese sahawq balanced flavor
7.0 SR
Large plain sahawq spicy balanced taste
8.0 SR
Plain medium sahawq with mild spicy flavor
5.0 SR
Soft baked shafout served traditionally
Large fresh green salad balanced flavors
12.0 SR
Small fresh light assorted vegetable salad
Fresh light yogurt salad
Double malouh bread freshly prepared daily
4.0 SR
Soft malouh bread traditional flavor
Natural dates authentic taste
Moist bread with local ghee rich taste
Moist bread mixed with ghee and honey sweet balanced taste
Soft yemeni lahoh prepared traditionally
Soft ethiopian lahoh prepared traditionally
3 pieces of roti bread.
3.0 SR
Banana and bread cut into small slices, with the addition of honey and cream
24.0 SR
26.0 SR
29.0 SR
Marsa prepared our way with delicious taste
Marsa with minced meat rich flavor filling
28.0 SR
Fattah with cream soft texture rich flavor
Fattah with cream and honey sweet balanced and delicious
22.0 SR
Date fattah prepared our way rich in nutrients
Date kabsa prepared our way
18.0 SR
Traditional honey prepared with ghee warm flavor
Thin dough with vegetable filling, baked until crispy.
Thin dough with cheese filling, baked until crispy.
Thin dough with cheddar cheese filling, baked until crispy.
Thin dough with liquid cheese filling, baked until crispy.
Thin dough with sweet banana filling, baked until crispy.
Thin dough with sweet cream filling, baked until crispy.
Thin dough with tuna filling, baked until crispy.
Thin dough with meat filling, baked until crispy.
Thin dough with chicken filling, baked until crispy.
