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Desserts - Arabic - Bakery - Pastries
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Crispy and crunchy bread, offering a light taste.
17.0 SR
A type of sweet pastry made from date paste ajwa.
18.0 SR
Cookies made in a special way
34.0 SR
35.0 SR
Biscuits with natural butter
40.0 SR
Biscuits with natural butter and orange flavour
68.0 SR
80.0 SR
Wheat semolina with flour and ghee
15.0 SR
Wheat semolina, milk and ghee
16.0 SR
Wheat semolina with flour and ghee topped with cashews
19.0 SR
Layers of kunafa and basbousa covered with cream and caramel
Wheat semolina, milk and ghee topped with hazelnuts
20.0 SR
Coconut dough, semolina and local ghee topped with pistachios
Harissa, basbousa, linza and kunafat
30.0 SR
32.0 SR
38.0 SR
60.0 SR
64.0 SR
75.0 SR
Coconut almonds and cashews
22.0 SR
44.0 SR
88.0 SR
It contains baklawa, basbousa and basima
105.0 SR
Delicious plain sweet dates
Two layers of kunafah with cream filling
Mixed kunafah special
A layer of kunafah topped with cream and mango layers
Two layers of kunafah stuffed with nutella
24.0 SR
48.0 SR
96.0 SR