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Saudi - Breakfast
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1 foul with olive oil - 1 hijazi liver fry - 3 hijazi malawah - 1 cheese shakshuka
78.0 SR
1 omda's royal maasoob - 1 classic hijazi maasoob - 2 hijazi malawah - 1 classic mutabbaq.
76.0 SR
1 hijazi muqalqal lamb - 1 hijazi liver fry - 3 hijazi malawah bread - 1 classic mutabbaq.
95.0 SR
1 haneeth lamb - 2 hijazi malawah - 1 foul plate - 1 cola.
125.0 SR
Shakshuka with eggs, tomato, onion, kshna, and a layer of melted cheese.
19.0 SR
530 Calories
Traditional shakshuka with eggs, tomato, onion, and hijazi spices.
16.0 SR
290 Calories
Eggs fried with onion, kshna, spices, and cheese.
12.0 SR
Eggs with onion, kshna, cheese, and house spices.
17.0 SR
460 Calories
Tuna cooked with tomato, onion, and kshna seasoning.
25.0 SR
310 Calories
Beans simmered with tomato, onion, kshna, and spices.
Mashed foul beans topped with cheese and kshna.
15.0 SR
Mashed foul beans drizzled with olive oil and kshna.
Lentils cooked with tomato, onion, and hijazi spices.
Slow-cooked lamb shredded in rich hijazi gravy with spices.
46.0 SR
Shredded chicken simmered in spiced hijazi sauce.
39.0 SR
Liver sautéed with onion, peppers, and hijazi seasonings.
38.0 SR
Liver cooked with onion, peppers, spices, topped with melted cheese.
42.0 SR
Diced lamb cooked with peppers, gravy, and hijazi spices.
Chicken cubes tossed with peppers, kshna, and spices.
Slow-roasted lamb seasoned with traditional hijazi spices.
86.0 SR
Shrimp cooked with vegetables in spiced gravy.
59.0 SR
Grilled kingfish served over aromatic hijazi rice.
82.0 SR
Grilled chicken breast with a mix of fresh vegetables.
40.0 SR
Steamed white rice, light and fluffy.
Special dish
88.0 SR
Okra simmered with tender lamb and hijazi spices.
32.0 SR
Brown bread mixed with banana, ghee, cream, honey, and cheese — a rich hijazi treat.
30.0 SR
Brown bread blended with banana, ghee, cream, and honey.
Brown bread with banana, honey, and a touch of ghee.
14.0 SR
Traditional aarikah of brown bread, dates, cream, honey, and cheese.
23.0 SR
Layers of brown bread, dates, cream, honey, and ghee.
21.0 SR
Brown bread mixed with dates, honey, and ghee.
Crispy mutabbaq filled with leek, cheese, egg, and spices.
Traditional mutabbaq with leek, egg, and seasoning.
Golden fried mutabbaq stuffed with melted cheese.
Crispy mutabbaq with cheddar cheese filling.
Mutabbaq with leek, egg, spices, and a chili kick.
Sweet mutabbaq filled with banana, egg, and sugar.
Dessert mutabbaq with cream and sugar.
Soft biscuit made with flour, egg, and honey.
Baked biscuit with honey and melted cheese.
Fresh chapati bread, simple and soft.
6.0 SR
Chapati filled with melted cheese.
Chapati stuffed with liver and cheese.
Chapati bread stuffed with liver.
Chapati stuffed with spiced meat.
Chapati filled with spiced chicken.
Chapati filled with fresh egg.
8.0 SR
Chapati stuffed with egg and cheese.
Traditional layered malawah bread topped with sesame and nigella seeds.
5.0 SR
Soft drink
10.0 SR
Mineral cold water
