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Italian - Pasta
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From roma in italy. fettuccine submerged in famous alfredo sauce with chicken and mushroom
0.0 SR
1 Calories
From genoa, liguria in italy. spaghetti submerged in creamy pesto genovese sauce with chicken, topped with parmesan cheese and toasted pine nuts
One of the most famous dishes in sicily, italy, is bell-shaped risotto balls stuffed with italian mozzarella cheese and fried to a bright golden color. they are simply balls of gold.
Special house sauce submerged with our in-house made spaghetti and beef topped with our secret sauce
Traditional exactly how it is in italy. pieces of romaine lettuce heart, crotons, fresh caeser sauce topped with parmesan cheese
A layer of brava rigatoni with meat topped with a layer of brava sauce, then italian mozzarella, topped with another layer of brava rigatoni with meat, then brava sauce, and finally topped with italian mozzarella.
62.0 SR
1220 Calories
A layer of rigatoni pesto with chicken topped with a layer of cream sauce, then italian mozzarella, topped with another layer of rigatoni pest with chicken, then cream sauce, and a final layer of italian mozzarella
1536 Calories
Exactly how it’s made in bologna, italy. 5 layers of fresh pasta sheets, slow cooked meat ragu, béchamel sauce and parmesan cheese.
58.0 SR
760 Calories
In-house made fusilli pasta with selected healthy green vegetables (broccoli, zucchini, mushroom, and cherry tomato) in a light creamy sauce
From roma in italy. rigatoni submerged in famous spicy arrabbiata sauce
In-house made rigatoni pasta with fresh colorful vegetables (broccoli, green pepper, yellow pepper, and red pepper) in a napolitana sauce
From bologna in italy. spaghetti submerged in bolognese sauce (meat ragù) topped with parmesan cheese
From milano in italy. risotto dish having its specular color from saffron threads to produce an elegant dish, served with chicken
From northern italy. risotto dish with cream sauce, mushroom and chicken
From genoa, liguria in italy. risotto dish with creamy pesto genovese sauce and chicken, topped with parmesan, mashroom, cheese and toasted pine nuts
From genoa in italy. half moon shaped ravioli filled with ricotta cheese, mushroom and spinach served with cream sauce
Risotto cooked with fresh vegan pesto sauce, mushroom, broccoli, cherry tomato and vegan parmesan cheese made in brava
Zucchini zoodles (as a substitute to spaghetti pasta) cooked with fresh pesto sauce, broccoli, sherry tomato and vegan parmesan cheese made in brava.
311 Calories
Your choice of 3 dishes from brava delicious menu.
128.0 SR
Exactly how it’s made in bologna, italy. 5 layers of fresh pasta sheets, slow cooked meat ragu, béchamel sauce and parmesan cheese. (6-8 pecies)
200.0 SR
2280 Calories
From roma in italy. fettuccine submerged in famous alfredo sauce with chicken and mushroom in kids size meal
20.0 SR
269 Calories
In-house made fusilli pasta with selected healthy green vegetables (broccoli, zucchini, mushroom, and cherry tomato) in a light creamy sauce in kids size meal
245 Calories
From roma in italy. rigatoni submerged in famous spicy arrabbiata sauce in kids size meal
242 Calories
In-house made rigatoni pasta with fresh colorful vegetables (broccoli, green pepper, yellow pepper, and red pepper) in a napolitana sauce in kids size meal
250 Calories
From milano in italy. risotto dish having its specular color from saffron threads to produce an elegant dish, served with chicken in kids size meal
23.0 SR
373 Calories
From northern italy. risotto dish with cream sauce, mushroom and chicken in kids size meal
375 Calories
From genoa, liguria in italy. risotto dish with creamy pesto genovese sauce and chicken, topped with parmesan, mashroom, cheese and toasted pine nuts in kids size meal
405 Calories
From bologna in italy. spaghetti submerged in bolognese sauce (meat ragù) topped with parmesan cheese in kids size meal
270 Calories
Special house sauce submerged with our in-house made spaghetti and beef topped with our secret sauce in kids size meal
Healthy italian almond cookies - each piece contains 11 almonds
5.0 SR
77 Calories
Coffee and chocolate meet ladyfingers and mascarpone to create one the classiest and most famous italian desserts
30.0 SR
645 Calories
10.0 SR
A refreshing blend that combines the earthy goodness of beetroot, the zesty tang of lemon, and the fragrance of mint.
110 Calories
3.0 SR
90 Calories
205 Calories
163 Calories
203 Calories
