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Desserts - Coffee
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Cold drink prepared with fruit ingredients and carbonated beverages.
18.0 SR
Spanish latte served cold.
Cold drink prepared with pistachio and milk.
Latte served cold.
15.0 SR
Cold drink prepared with lemon mint and cordred beverage.
17.0 SR
Cold espresso coffee with milk and chocolate.
13.0 SR
Americano served cold.
Cold drink prepared with lemon mint and 7 up.
Cold brewed coffee served chilled.
16.0 SR
Coffee prepared from finely ground coffee beans with a concentrated extraction.
9.0 SR
Espresso coffee with milk and sweetened condensed milk.
Espresso coffee with steamed milk.
Espresso coffee with an equal amount of steamed milk.
12.0 SR
Espresso coffee with steamed milk and light foam.
14.0 SR
Coffee prepared with espresso and milk.
Chocolate drink prepared with milk.
Espresso coffee topped with hot water.
Drink prepared with a blend of red velvet and milk.
Pour over coffee prepared using the v60 method.
Pour over coffee prepared using the chemex method.
Pour over coffee made from the daily available coffee beans.
10.0 SR