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Tender calamari pieces baked in a clay pot with seasoned tomato sauce.
40.0 SR
Authentic egyptian molokhia with garlic and coriander, topped with tasty shrimp.
35.0 SR
Fresh green molokhia cooked with tender meat pieces and crispy garlic.
A mix of fresh seafood baked in the oven with a rich flavorful sauce.
Slow-cooked shrimp in the oven with fresh vegetables and special spices.
Small okra pieces cooked with tender meat in a thick tomato broth.
A mix of fresh assorted vegetables baked in the oven with meat pieces.
Golden fried or grilled tilapia fish, served as a full meal with rice.
30.0 SR
Authentic style grilled mullet fish, served hot with a side of rice.
Tender and carefully seasoned sea bream fish, served with rice and lemon.
A rich and delicious grilled salmon fillet served with side rice.
Golden fried or grilled shrimp, served as a filling meal with rice.
Boneless, crispy white fish fillet pieces, served with hot rice.
Fresh and crispy shaour fish served with hot rice and sauce.
Crispy, golden chicken pieces on the outside, juicy inside, served with rice.
20.0 SR
Classic pizza dough topped with rich tomato sauce and melted mozzarella cheese.
A tray perfect for gatherings featuring tasty sea bream fish rice and sides.
165.0 SR
A premium seafood meal for two of finely cooked sea bream fish with rice.
80.0 SR
A filling family tray with fresh tilapia fish enough for 4 people with rice.
120.0 SR
A tray for two featuring crispy or grilled tilapia fish with side rice.
60.0 SR
A grand family feast of fresh tilapia fish made for large gatherings with rice.
180.0 SR
A huge premium tray of grilled or fried sea bream fish for 6 people with rice.
245.0 SR
Pasta in a delicious creamy tomato pink sauce topped with juicy shrimp.
Italian-style pasta with seasoned red tomato sauce and shrimp.
Pasta coated in a thick, garlic cream sauce with fresh shrimp.
Wide fettuccine pasta ribbons tossed in a rich cream sauce with shrimp.
Pasta in a rich white cream sauce with tender chicken pieces and mushrooms.
Traditional baked pasta layers with minced meat and a rich, golden béchamel sauce.