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Arabic - Breakfast
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A dish made of eggs, tomato sauce, peppers, onions and garlic
12.0 SR
415 Calories
Fried egg dish with spreadable cream cheese
14.0 SR
620 Calories
17.0 SR
1009 Calories
Liver pieces cooked with special seasoning
25.0 SR
780 Calories
Foul cooked in the traditional way
5.0 SR
328 Calories
8.0 SR
21 Calories
Foul cooked with tomatoes and some fresh vegetables
284 Calories
Lentils cooked in the traditional way
463 Calories
7.0 SR
327 Calories
Foul cooked with tomatoes and spices.
10.0 SR
23 Calories
290 Calories
A dish made of lentils with onions, garlic, tomatoes and spices.
464 Calories
490 Calories
Qulabah made with selected custom flavors.
532 Calories
Signature special lentils
610 Calories
A traditional dish made from ground bread with ghee
605 Calories
16.0 SR
A popular dish consisting of brown flour, ghee and honey with dates
1165 Calories
Ground bread with dates and ghee and dates
595 Calories
13 Calories
Ground bread with dates and ghee and cream and honey
785 Calories
20.0 SR
15.0 SR
815 Calories
21.0 SR
792 Calories
Royal fattah made from crumbled bread topped with a rich creamy blend, garnished with grated cheese and black seed for a distinctive flavor and appealing appearance.
1115 Calories
23.0 SR
Sffdsa vffs
710 Calories
A traditional dish made from ground bread with ghee, with the addition of cream and honey
865 Calories
A traditional dish made from ground bread with ghee with the addition of cream, honey and cornflakes
Chicken prepared in a special way
640 Calories
Cooked meat, tomato, onion and a mix of vegetables
810 Calories
Pieces of meat with some spices, prepared our way.
842 Calories
Peas with tuna cooked with fresh vegetables
799 Calories
Peas cooked with fresh vegetables
392 Calories
Eggs cooked in oil with salt and spices with cheese
437 Calories
Eggs cooked with some delicious vegetables and cheese
It is prepared from flour, yeast, sugar, oil, and milk and baked in the oven
1.5 SR
452 Calories
