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Mutton cooked with tomatoes, ginger, garlic, and green peppers
30.0 SR
400 Calories
Slow cooked mutton with a mixture of yogurt, spices, tomato sauce, and nuts
25.0 SR
350 Calories
Slow cooked beef with a mixture of yogurt, spices, tomato sauce, and nuts
A mixture of wheat, barley, lentils, cooked meat, and rich spices
20.0 SR
Meatballs with boiled eggs in a rich indian spice sauce
22.0 SR
280 Calories
Chicken with added curry, tomato sauce, vegetables, and chili peppers
Beef cooked with vegetables, indian spices, and sauce
23.0 SR
Meat cooked with sauce, spinach, garlic, ginger, and rich spices.
Sour curry with crispy fried chickpea flour pancakes
14.0 SR
180 Calories
Aloo gosht is a classic, hearty south asian meat and potato curry or stew
Beef karahi is a traditional, flavorful pakistani and north indian dish featuring tender beef cooked in a rich, tomato-based sauce within a wok-like pan called a karahi
Palak gosht is a hearty and nutritious curry made from slow-cooked tender lamb or goat meat in a rich, spiced spinach gravy
380 Calories
A flavorful and creamy indian dish without the hassle of bones. the boneless chicken is infused with a blend of aromatic spices, and smothered in a tangy tomato sauce.
Butter handi is a rich, creamy, and flavorful curry of the indian subcontinent. the dish features tender chicken pieces in a luscious, velvety gravy, traditionally prepared
Tandoori roti is a flatbread, thicker than regular roti, known for its slightly chewy, soft interior, crisp edges, and smoky flavor from being traditionally cooked in tandoor oven
1.0 SR
100 Calories
It is prepared from black lentils and red beans, slow cooked with tomatoes and spices.
15.0 SR
250 Calories
Lentils cooked with onions, tomatoes, ginger, garlic, and indian spices
12.0 SR
Lentils cooked with onions, tomatoes, ginger, chili peppers, and coriander
Red lentils cooked with indian spices, ghee, and red pepper.
Mixed vegetables cooked with a blend of tomato paste, ginger, red pepper, and carrots
