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Sandwich - Arabic - Beverages - Breakfast
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Cream cheese and honey.
5.0 SR
Poached eggs with a soft cheese filling.
3.0 SR
Peanut tahini, rich and creamy, with a strong flavor.
4.0 SR
The sweetness of jam with the creaminess of peanuts.
Grilled halloumi cheese with a distinctive earthy flavor of arabic za'atar.
7.0 SR
Sugar tahini, an authentic gulf flavor.
The perfect combination for breakfast, a balanced taste between the tanginess of yogurt and the flavor of thyme.
Traditional fried eggs inside chapatis, simple and satisfying.
Shakshouka with cheese, a deeper flavor and a richer texture.
Crispy chicken pieces, a rich and delicious filling.
6.0 SR
Rich cheddar melts into the chapatti with a strong flavor.
Dry thyme with oil, a simple oriental flavor.
Falafel with various toppings such as pickles and potatoes.
Kiri and honey, a mild sweetness and creaminess.
Cooked sausage, salty and creamy.
12.0 SR
The crunch of spicy falafel inside a chapati, vegetarian and filling.
Grilled halloumi cheese, salty and crunchy on the outside and soft on the inside.
Cheese with cheetos, spicy and crunchy.
Minced meat cooked in a saudi style, with a rich and spicy flavor.
Rich nutella chocolate, for those who love sweets.
A balance between the creaminess of labneh and the sweetness of rahat.
Sweetness with sour labneh, a smooth and different flavor.
Eggs cooked with tomatoes and peppers, a slightly spicy oriental flavor.
Chapatti without any filling, soft and tender, perfect for dipping and side dishes.
1.0 SR
Halloumi with pomegranate molasses creates a refreshing salty-sweet combination.
Cheese with rahash (halva), an unconventional combination of salty and sweet.
Nutella with the crunch of cornflakes, a sweet and delightful flavor.
A bold flavor, the combination of egg and cheese with the crunch of chips.
Poached eggs, simple and light.
Mediterranean flavor, the creaminess of labneh with olive salt.
Cheese with fruit jam, a sweet and refreshing touch.
A rich taste and a heavy texture, a distinctive combination.
Creamy labneh, served cold and refreshing.
Liver cooked with spices, a strong and creamy flavor.
Cheese with oman chips, a strong flavor and crunch.
Fried eggs with cheese, a rich flavor and soft texture.
Liver with cheese, a balance between saltiness and fat.
A classic combination of soft cheese and dried za'atar, a traditional flavor.
Chicken marinated in mexican spices, spicy and rich in flavor.
15.0 SR
Powdered and whole beans, vegetarian and filling.
Baked beans in sauce, deep and rich in flavor.
Shakshouka is a standalone dish, served with bread.
Fried eggs served on a plate, perfect with bread and chapatis.
10.0 SR
Most often, very soft liver and broth.
Marinated and plain tuna, served as a filling for chapatis.
9.0 SR
Lahsa dish, our own way
13.0 SR
Tuna dish, our own way
Karak tea with a touch of saffron, an authentic arabic flavor.
Karak tea with a crunch of cornflakes, a fun and exotic idea.
Traditional milk tea with a crunchy twist.
Warm and creamy milk tea.
2.0 SR
Green tea with refreshing mint.
Tea infused with basil, an aromatic flavor.
A blend of several herbs and flavors, a special character.
Green tea with mint, with a traditional moroccan flavor.
Strong black tea, perfect with milk and plain.
Fresh and refreshing juice.
2.5 SR
The soft drink with a unique and refreshing flavour
A can of 7، up drink with a delicious lemon flavor
Our special karak box, a convenient sharing size
43.0 SR
100.0 SR
Liver, fried eggs, shakshouka, meat mgalgal, rahat, bread
57.0 SR
4 liver and cheese, 4 eggs with cheese, 2 halloumi and thyme, 4 cheese, and amman chips. suitable for 4 or 6 people.
90.0 SR
