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Indian - Vegetarian - Breakfast
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A pie prepared in our special way with ghee
8.0 SR
A thin, crispy pancake made from rice and lentil dough, stuffed with a mixture of seasoned potatoes.
9.0 SR
A puffy, fried bread accompanied by a mixture of spiced vegetables.
A soft, crepelike bread made from a mixture of rice and coconut milk.
2.0 SR
A steamed bun made from rice flour and grated coconut.
6.0 SR
A lightly fried flatbread made from a dough rich in butter or ghee.
A thin, crispy pancake made from a mixture of rice and lentils 3 pcs
7.0 SR
A curry made from chickpeas cooked with tomatoes, onions and indian spices.
A curry made from pieces of beef cooked with tomatoes, onions and various spices.
16.0 SR
A curry made from boiled eggs cooked in a rich sauce rich in indian spices.
Pure drinking water
Refreshing soft drink
4.0 SR
160 Calories
150 Calories
Orange juice is a popular, nutrient-dense beverage, widely consumed for its sweet and tangy flavor and high vitamin c content. it is available in various forms, from freshly squeezed to shelf-stable concentrate
14.0 SR
112 Calories
Grape juice is a nutrient-rich, unfermented beverage made from crushed grapes, widely known for its high antioxidant content, especially in red and purple varieties
13.0 SR
121 Calories
In kerala, lime juice (locally known as naranga vellam) is a beloved staple often elevated with unique spices and preparation styles that distinguish it from standard lemonade.
10.0 SR
