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Coffee - Roastery
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62.0 SR
Iced black coffee prepared by distillation method
20.0 SR
15 Calories
Black coffee prepared by distillation method
Diluted coffee, characterized by its strong taste and slight bitterness.
13.0 SR
Intense espresso coffee with steamed milk and foam
18.0 SR
160 Calories
Espresso coffee with steamed milk
190 Calories
Hot concentrated espresso with a distinctive taste.
10 Calories
Espresso with steamed milk and foam
150 Calories
Equal amount of iced espresso and steamed milk
17.0 SR
120 Calories
Shot of diluted espresso with ice
Guatemala mass
63.0 SR
220.0 SR
Colombian microlote
221.0 SR
Yemen bashsa
72.0 SR
254.0 SR
A crop with a rich classic flavor mixing three notes chocolate almond and green tee
45.0 SR
The classic blend with hints of peach berry and chocolate consists of carefully selected crops roasted separately then blended to ensure balance and authenticity of the flavor
49.0 SR
A new premium costa rican crop processed with a honey method sweet and fruity flavors with memorable note of blueberry strawberry and pineapple
58.0 SR
A classic crop with prominent notes of raisin apricot and tea adding a touch of elegance to every sip
60.0 SR
The best-selling crop is back to the october roastery enjoy notes of cherry peach and jasmine with a balanced citrus texture
The best-selling crop with a medium acidity taste and distinctive notes of blueberry strawberry and jasmine
158.0 SR
195.0 SR
209.0 SR
218.0 SR
240.0 SR
