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Arabic - Saudi - Breakfast
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Cooked and mashed foul prepared in a hot stone pot to achieve a distinctive traditional flavor, served with fresh bread.
8.0 SR
Traditional fried eggs served with fresh bread.
A delicious mix of tuna and eggs cooked in stone, served with bread.
14.0 SR
A blend of tuna and peas cooked in stone for a rich texture and flavor, served with bread.
Lentils cooked in a stone pot over low heat, offering an authentic taste and served with bread.
Chicken cooked traditionally in stone with special spices, served with bread.
18.0 SR
Tuna mixed with melted cheese, served with warm bread.
Meat cooked maqalqal style in stone with rich spices, served with bread.
Beans cooked with tuna, served with bread.
Fresh liver cooked in stone with aromatic spices, served with warm bread.
Peas cooked in stone with a natural flavor, served with fresh bread.
11.0 SR
A traditional adeni dish made of eggs and spices, served with bread.
A popular traditional dish prepared with authentic ingredients, perfect for lovers of classic flavors.
20.0 SR
Rich adeni shakshouka with tomatoes and onions, cooked in stone and served with bread.
Fried eggs with melted cheese, served with warm bread.
12.0 SR
A flavorful mixed dish cooked in stone, served with bread.
Traditional lahsah cooked in stone with melted cream cheese, served hot with bread.
Gently cooked eggs with a perfectly intact yolk.
Plain tuna cooked simply in stone to preserve its original flavor, served with bread.
Peas with eggs cooked in stone, combining a creamy texture and rich taste, served with bread.
Beans cooked in stone for a deep rich flavor, served with bread.
Beans with eggs cooked in stone, served hot with bread.
Rana's small, distinctive hot chili peppers add a strong flavor and wonderful taste to stone dishes.
2.0 SR
6 Calories
Traditional masoub topped with fresh cream and natural honey for a smooth sweet flavor.
A luxurious masoub made from mashed banana and bread, topped with cream, honey, nuts, and dates for a rich premium taste.
19.0 SR
Date fattah prepared with fresh cream and local ghee for a creamy indulgent taste.
10 Calories
A simple and beloved mixture of mreeseh with local ghee and natural honey, perfectfor lovers of classic flavors.
8 Calories
A traditional marsa dish rich with mashed bananas, topped with cream, ghee, andhoney for a warm and delicious flavor.
17.0 SR
A special traditional areekah mixed with cream, honey, and nuts for a rich satisfying taste.
A simple dish of mashed dates with bread, perfect for light traditional flavors.
10.0 SR
Date fattah made from mashed dates blended with cream and natural honey for a rich flavor.
Simple classic masoub made from mashed banana and bread with a light drizzle of honey.
Rich masoub with cream and a touch of ghee to enhance the flavor.
Fresh kunafa stuffed with rich cream, drizzled with delicious syrup, served hot with aleppo pistachios.
2 Calories
Tender meat cooked in the traditional barmah style with a rich spiced sauce, served with rice.
48.0 SR
Carefully cooked rice served on its own.
Chicken cooked in the traditional pressure style with rice, allowing the flavors to fully absorb.
24.0 SR
Madhbi chicken with rice
20 Calories
Madhbi chicken
1 Calories
Chicken mandi carefully cooked with a rich flavor served with rice
Chicken mandi
Traditional fattah made from mashed bread mixed with rich broth, served hot.
4 Calories
A vegetarian dish of healthy cooked vegetables with spices, served with fresh bread.
A delicious mix of tender meat and vegetables such as potatoes, carrots, and zucchini cooked with yemeni spices in a rich sauce.
A famous yemeni dish of minced meat and broth with whipped fenugreek, cooked in stone and served with fresh bread.
A simple traditional dish of soft aseedah served with warm broth.
The traditional saltah recipe with added tuna for a distinctive seafood flavor.
An authentic yemeni dish made of mashed meat with broth and yemeni spices, cooked in hot stone and served hot.
An oven baked mixed dish of meats and vegetables roasted with spices and fresh ingredients.
Fresh okra
Mixed vegetable stew with chicken and added spices for a special flavor
Mixed vegetable stew with chicken and special spices
Soft warm yemeni bread topped with local ghee and natural honey.
A small yemeni malooh bread, characterized by its soft texture and traditional taste.
3.0 SR
A traditional yemeni dish made from nutritious fenugreek with a distinctive flavor and aromatic scent
6.0 SR
A spicy salad with chili peppers and vegetables, known for its appetizing and delicious taste.
5.0 SR
A simple and delicious mixture of ground tomatoes with garlic, chili peppers, and some spices.
Traditional sahawiq with added cream cheese for a creamy texture and rich flavor.
Fresh creamy cream cheese.
Almarai fresh yogurt, rich in health benefits, perfect to have with your daily meals or as a refreshing snack.
A warm comforting drink made from boiled milk mixed with black tea and adeni spices such as cardamom and cinnamon, served hot.
A classic blend of milk and black tea gently brewed for a rich creamy taste.
Plain black tea served hot with a clean soothing flavor.
A bottle of pure cold refreshing mineral water.
Citrus
3.5 SR
Pepsi s
Soft drink
Almarai milk, small
Fresh milk
4.0 SR
Kunafa
