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Desserts - Saudi - Breakfast - Pastries
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Simple and rustic areekah made with wheat dough, honey, and ghee only.
18.0 SR
600 Calories
Modern style areekah, garnished with crunchy cornflakes, honey, and ghee.
20.0 SR
750 Calories
Authentic southern style areekah with hearty wheat dough, topped with ghee, honey, and dates.
22.0 SR
700 Calories
Soft areekah topped with a rich layer of fresh cream and honey for creamy flavor lovers.
14.0 SR
800 Calories
Premium traditional areekah made with a mix of honey, ghee, cream, and dates, served rich and satisfying.
850 Calories
Perfectly traditional areekah, rich and filling in flavor.
500 Calories
Soft areekah topped with roasted cashews and honey, offering a rich taste and crunchy texture.
900 Calories
Masoub made from banana, bread, and honey simple yet delicious.
A pie of smoke with a banana a honey sandwich
16.0 SR
Royal style masoub with banana, bread, honey, cream, milk cream, and assorted nuts for a full and indulgent flavor.
1100 Calories
The original simple recipe: bread, banana, and honey, with a rustic touch and traditional delicious flavor.
9.0 SR
Mashed bananas with bread, served warm on a hot griddle and topped with fresh cream and honey for a warm, creamy taste.
15.0 SR
A smooth blend of bananas and bread topped with fresh cream and a drizzle of honey perfect for creamy sweet lovers.
Delicious fattah made of crumbled bread, dates, and honey, topped with a rich layer of fresh cream.
Traditional zubaidi style fattah with dates, bread, honey, and cream for an added creamy twist.
12.0 SR
Rich fattah with dates, bread, honey, cream, and nuts, prepared in the famous hididi style with deep, satisfying flavor.
13.0 SR
Classic fattah: crumbled bread mixed with dates and honey, offering an authentic heritage taste with a warm, sweet finish.
8.5 SR
A simple zubaidi style blend of dates and bread, served with no creamy additions.
10.0 SR
650 Calories
Hadeed style rich fattah with dates, honey, and bread, served without cream.
11.0 SR
Stuffed with salty white cheese and baked until the cheese melts and the top turns golden.
8.0 SR
Rich filling of seasoned minced meat inside a crispy dough, baked for a warm, traditional taste.
Mutabbaq is a double egg tomato
A combination of two cheese types in a delicious and balanced baked muttabaq.
Creamy liquid cheese filling between layers of pastry, served hot with a rich texture.
Filled with melted kraft cheese for a creamy, smooth taste inside golden baked dough.
Seasoned tuna with onions and spices, wrapped in baked pastry, offering a distinctive seafood flavor.
A mix of seasoned fresh vegetables wrapped in golden pastry, offering a light and tasty vegetarian flavor.
7.0 SR
Beetle pie stuffed with vegetables, salty cheese, doubles and eggs
102 Calories
Premium eastern style muttabaq stuffed with a blend of cheese, honey, and banana, baked to a golden color with a rich, unique flavor.
Crispy pastry stuffed with soft cheese and a drizzle of honey, with a balanced sweet and salty taste.
Classic mix of white cheese and honey inside golden pastry, served hot with a creamy, sweet flavor.
Slices of ripe banana wrapped in thin pastry, baked and topped with powdered honey for a warm, sweet taste.
Muttabaq stuffed with melted nutella, served hot with a rich texture and premium chocolate flavor.
Delicious blend of nutella and banana slices inside muttabaq, offering a perfectly chocolaty fruity taste.
Stuffed with creamy liquid cheese, served warm with a smooth texture and rich flavor.
Baked muttabaq filled with kraft cheese and a touch of honey, offering a perfect balance of sweet and salty.
Light griddle cooked muttabaq stuffed with cheese and a touch of sugar, with a delicious sweet salty taste.
Classic mix of cheese and honey in crispy dough, griddle cooked and served warm.
Ripe banana slices wrapped in pastry and grilled on the griddle.
7.5 SR
550 Calories
Soft muttabaq filled with melted nutella, cooked on the griddle and served hot.
Tasty blend of banana and nutella in thin pastry, griddle cooked for a rich chocolaty fruity flavor.
Premium mixed muttabaq cooked on the griddle, stuffed with a delicious filling.
Seasoned tuna with onions and spices inside thin dough, griddle cooked for a delicious seafood taste.
Spiced minced meat filling wrapped in dough and cooked on the griddle until crispy.
Muttabaq stuffed with salty white cheese, offering a balanced flavor and melted texture.
A mix of seasoned fresh vegetables wrapped in light dough and cooked on the griddle, offering a tasty, light vegetarian flavor.
Soft kraft cheese melted inside hot dough, with a rich and creamy flavor.
Liquid cheese with a smooth taste and creamy texture, served hot in crispy dough.
Delicious blend of two types of cheese in muttabaq, griddle cooked and served hot.
Crispy samosa stuffed with creamy liquid cheese that melts in the mouth with a rich, warm flavor.
1.0 SR
4000 Calories
Crispy samosa with no filling.
3200 Calories
Stuffed with melted kraft cheese, offering a moderately creamy flavor with a light salty touch.
4200 Calories
Seasoned minced chicken stuffed in samosas, deep fried until crispy and delicious.
4300 Calories
Mashed potatoes with spices and coriander, in a soft filling inside crispy dough.
3900 Calories
Local spiced minced meat filling inside golden crispy dough.
4500 Calories
A mix of seasoned fresh vegetables in a light and healthy vegetarian filling.
3800 Calories
Special kunafa filled with snickers chocolate pieces, caramel, and peanuts, for a royal taste combining sweetness and crunch.
950 Calories
Traditional kunafa stuffed with fresh cream, served hot with light syrup, offering a creamy taste and authentic eastern flavor.
Modern style kunafa stuffed with soft galaxy chocolate, served warm with a creamy, luxurious chocolate flavor.
Layers of golden crispy kunafa stuffed with melted nutella chocolate, offering a rich blend of kunafa and cocoa.
