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Arabic - Breakfast
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Local meat cubes sautéed with onion, tomato, and pepper
19.5 SR
230 Calories
26.0 SR
700 Calories
Okra cooked with tomato sauce, onion, garlic, and spices
12.0 SR
150 Calories
Flour cooked in water and broth until firm
13.0 SR
1450 Calories
Long grain white rice cooked with popular spices like cardamom, dried lime, cinnamon, and cloves
9.0 SR
1230 Calories
Chicken marinated with a yemeni spice blend, cooked on hot stones placed over embers inside a pot, served with rice
Chicken cooked with rice and spices in a pressure cooker
Well marinated chicken cooked with vegetables and rice
Chicken marinated with a yemeni spice mix, wrapped in foil, placed in a pit covered with hot sand, and served with rice
52.0 SR
1400 Calories
A traditional dish made from whole wheat flour, clarified butter (ghee), honey, with dates, nuts, and cream
23.5 SR
Whole wheat flour cooked with water until thick and sticky, then mashed with banana
940 Calories
Whole wheat flour cooked with water until thick and sticky, then mashed with banana and honey
15.5 SR
995 Calories
Mashed dates mixed with whole wheat bread
690 Calories
Mashed dates mixed with whole wheat bread, ghee, and honey
860 Calories
Mashed dates mixed with whole wheat bread, cream, and honey
1190 Calories
1700 Calories
Royal masoub with nuts contains banana, crushed bread and cream
1440 Calories
A dish containing banana, ground bread, ghee, and honey
1210 Calories
A dish containing banana, ground bread, cream, and honey
Assorted vegetables baked in the oven with spices
130 Calories
Assorted vegetables cooked with spices
10.5 SR
210 Calories
A dish of eggplant with spiced meat and tomato sauce
A dish containing chopped molokhia with spices
140 Calories
A dish prepared from broth, mashed minced meat, and whipped fenugreek
32.5 SR
310 Calories
Goat meat mashed and mixed with broth and hot spices
97.5 SR
750 Calories
Meat cubes fried with onion, tomato, pepper, and spices
A cooked pot of local goat meat with mixed vegetables
680 Calories
Sheibani chicken cooked slowly with vegetables and spices
28.5 SR
800 Calories
A salad made of chopped cucumber with yogurt and mint
8.0 SR
80 Calories
A sauce made from green chili, tomato, garlic, and salt
7.0 SR
60 Calories
A sauce made from red chili, tomato, garlic, and salt
A sauce made from a mix of peppers and tomatoes with soft white cheese
170 Calories
Slices of fresh baladi liver fried with onion, tomato, green pepper, and spices
Fava beans cooked in the traditional way
430 Calories
Plain fava beans with fried eggs added
530 Calories
Fava beans mixed with cheese cubes
14.5 SR
660 Calories
Lentils cooked with onion, tomato, and spices
100 Calories
Lentils cooked with added eggs
370 Calories
Lentils blended with cheese, giving a rich creamy texture
330 Calories
Peas cooked with tomato, onion, and spices
290 Calories
Peas combined with fried eggs
360 Calories
Peas with shredded tuna added
390 Calories
Beans cooked with tomato, onion, and spices
Beans cooked with creamy cheese
600 Calories
Beans mixed with tuna and fried together with spices
480 Calories
Beans stir-fried with eggs
460 Calories
Tuna cooked with a mix of fresh vegetables
350 Calories
Tuna cooked with eggs and spices
490 Calories
Tuna cooked with cheese and spices
610 Calories
Tuna cooked with delicious chips
320 Calories
Eggs cooked with a mix of delicious vegetables
220 Calories
Eggs beaten with onion and parsley
Boiled local meat mashed with broth and spices
400 Calories
Fried eggs sunny-side-up
260 Calories
Scrambled eggs fried in oil
Fried potatoes tossed with eggs in a pan
380 Calories
Eggs baked in the oven with cheese
250 Calories
Soft and tender bread resembling light cake, made from flour and cooked over low heat
5.0 SR
Soft and tender bread resembling light cake, soaked in honey
Soft and tender bread resembling light cake, soaked in honey and spread with cream
21.0 SR
Flatbread made from flour, baked on a hot pan seared
3.0 SR
870 Calories
1600 Calories
Hot tea with milk, saffron, and cardamom
Hot milk with saffron and cardamom
4.0 SR
240 Calories
