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Desserts - Bakery
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This basque cheesecake is distinguished by its caramelized, burnt-brown outer layer and its creamy, custard-like inner filling.
19.0 SR
Rich chocolate flavored cake with white cream filling and special oreo cookies
20.0 SR
A light dessert rich in chocolate flavor, characterized by its smooth and creamy texture
Small pieces of fragile dough stuffed with dates, covered with a layer of fine sugar
18.0 SR
Thin flat round bread made from wheat flour
2.0 SR
Soft oval flatbread made from refined wheat flour
A fiber-rich oval flatbread made from whole wheat flour
Fluffy croissant dough filled with melted cheddar cheese
12.0 SR
Fluffy croissant dough filled with pistachios
14.0 SR
Rich, honey-flavored, warm cake with delicate layers of cream.
Delicious carrot flavored cake, with a moist spongy texture covered with a layer of cream cheese frosting
A biscuit rich in butter and chocolate pieces, characterized by its delicious taste and crunchy texture
7.0 SR
Crispy biscuits covered with a layer of toasted sesame seeds, with a distinctive flavor and wonderful crunch
15.0 SR
Crispy biscuits covered with a layer of coconut and fine sugar
17.0 SR
6 macarons with various flavours
6 macarons with different flavours
A layer of biscuits with a layer of cream cheese decorated with fruits
Large pieces of sweets stuffed with dates, wrapped in rich dough and decorated with beautiful patterns
60.0 SR
Pieces of fried dough mixed with butter and sugar
Whole wheat flour, sugar, oil, eggs, and sesame
A mixture of eggs, sugar, flour, oil and sesame
