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Fast Food - Arabic - Saudi - Breakfast
Fast Delivery
Crispy sheets stuffed with delicious akkawi cheese, known for its mild flavor and creamy texture.
12.0 SR
170 Calories
A luxurious traditional dish consisting of chicken marinated with onions, sumac, olive oil, and toasted pine nuts, served on toasted taboon or saj bread.
18.0 SR
800 Calories
A rich pie with a creamy liquid cheese filling.
10.0 SR
350 Calories
Sliced marinated and grilled eggplant, wrapped in soft dough.
11.0 SR
300 Calories
Cauliflower cooked with oriental spices and roasted inside a crispy pie with innovative and light flavors.
280 Calories
A perfect combination of aromatic thyme and soft, refreshing labneh inside a baked pie.
330 Calories
Melted mozzarella cheese with smoky pepperoni slices, in a pie that combines an oriental character with a western flair.
400 Calories
Salty akkawi cheese with a delicious texture inside a dough baked until golden brown, a classic and irresistible taste.
370 Calories
Marinated chicken pieces seared with onions and peppers, with rich oriental flavors and a warm, homey touch.
17.0 SR
19.0 SR
Grilled halloumi cheese cubes with mixed vegetables combine a crunchy texture with a delicious salty flavor.
23.0 SR
Golden-roasted halloumi cheese with a touch of beit jassim's special spices, served with a rich vegetable mix and an innovative traditional flavor.
27.0 SR
450 Calories
Fried or grilled eggplant with onions, tomatoes, and oriental spices, a warm vegetarian dish with a traditional touch.
Fried cauliflower, sautéed with light spices and mixed vegetables, a healthy option with a rich flavor.
Fried sausages with onions, peppers, and herbs, a quick and flavorful dish for those who love bold food.
500 Calories
A simple, popular dish made with fried eggs and melted cheese.
250 Calories
Sliced boiled eggs are stirred with light vegetables or onions and spices, served warm with subtle oriental flavors.
A rich mixture of melted cheeses with tomatoes and eggs, cooked until the texture is blended and served hot. it is creamy and satisfying.
A traditional dish consisting of eggs cooked over a spicy tomato sauce with onions and peppers, served fresh and hot.
15.0 SR
A traditional dish from hijazi cuisine, prepared from mashed fava beans, seasoned with olive oil, garlic, lemon, and distinctive hijazi spices.
Lamb liver cooked in beit jassim's special way, with a unique marinade of oriental spices and onions.
An innovative combination of tender liver and a blend of melted cheeses, served with a rich and creamy flavor.
25.0 SR
A traditional hijazi dish of roasted liver with garlic, lemon, and pepper, with strong and balanced flavors.
22.0 SR
320 Calories
Creamy, smooth, and fresh labneh, served cold.
150 Calories
Salty feta cheese chunks meet the sweetness of natural honey.
20.0 SR
220 Calories
Smooth, mashed chickpeas with tahini, lemon, and garlic, served with olive oil.
13.0 SR
Crispy balls of chickpeas and spices, fried and served hot.
70 Calories
Fresh, rich cream served with pure honey.
Rich coffee prepared in the traditional way, with a thick body and intense flavor.
5 Calories
A refreshing soft drink with a classic cola flavor.
4.0 SR
A refreshing citrus soft drink.
160 Calories
A light and refreshing soft drink with a lemon flavor.
A luxurious arabic dessert made from flaky pastry filled with milk and nuts, baked until golden brown with a rich, creamy texture.
