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Bakery
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A salted, processed cheese with a distinctive flavor and firm texture, ideal for bread and pastries.
6.0 SR
A soft, creamy cheese that pours easily, with a rich, distinctive flavor, suitable for spreading.
A cheese blended with fresh thyme, offering a distinctive aromatic flavor and mild acidity.
A spicy cheese with spices that enhance the flavor and add a delicious heat.
A spicy cheese with spices that add a delicious heat. a mild cheese served with honey, a perfect blend of sweetness and saltiness.
A delicious hard cheese with a rich flavor, ideal for serving with pastries.
A delicious hard cheese with a rich flavor, blended with cooked eggs, offering a smooth texture and balanced flavor.
8.0 SR
Fresh, flaky, and crunchy pastries, served hot with soft, fresh labneh, with a naturally balanced flavor and creamy texture.
Fresh, flaky, and crunchy pastries, served hot with labneh mixed with fragrant thyme oil, with a distinctive aromatic flavor.
Fresh, flaky, and crunchy pastries, served hot with rich labneh mixed with cheese pieces, with a creamy, balanced, and salty flavor.
Fresh, flaky, and crunchy pastries, served hot with fresh mint-flavored labneh, with a refreshing and distinctive flavor.
Fresh, flaky, and crunchy pastries, served hot with labneh mixed with honey, with a unique blend of sweetness and saltiness.
Fresh, flaky, and crunchy pastries, served hot with labneh mixed with olive pieces, adding a salty flavor and a distinctive texture.
Arayes pies stuffed with tender, grilled meat, served in a crispy dough with a distinctive flavor.
10.0 SR
Arayes pies stuffed with tender, grilled chicken, with a delicious, crispy taste.
Arayes pies stuffed with meat and cheese, a delicious combination of rich flavor and melted cheese.
11.0 SR
Arayes pies stuffed with chicken and cheese, a delicious combination of tender chicken and creamy cheese.
Pies stuffed with tender meat with a natural flavor, with a flaky, crispy dough.
Pies stuffed with tender meat and a layer of melted cheese, a rich and creamy combination.
Pies stuffed with tender meat and a layer of soft labneh, a balanced and creamy flavor.
Pies stuffed with tender chicken breasts, with a flaky, crispy dough.
Pies stuffed with chicken and a layer of melted cheese, a rich and tender combination.
Pies stuffed with chicken and a layer of soft labneh, a balanced, creamy flavor.
Pizza topped with a variety of fresh vegetables, tomato sauce, and melted cheese, for a balanced and refreshing taste.
17.0 SR
A dessert dish covered in honey, served with a sweet taste and a light crunch.
A rich pizza layered with a melted cheese topping, with a crispy crust and a creamy taste.
18.0 SR
A pizza layered with seasoned ground beef, cheese, and tomato sauce, for a delicious and mouthwatering taste.
A pizza topped with seasoned chicken slices and cheese, for a rich taste and a soft texture.
A pizza with grilled hot dog , cheese, and tomato sauce, for a delicious and crunchy combination.
A pizza stuffed with a rich interior filling of cheese and meat or chicken, with a crunchy crust.
19.0 SR
A pizza with a rich blend of cheese, meats, and special spices, for a distinctive taste.
A pizza special combines several distinctive ingredients, such as meat, vegetables, and cheese, with unique flavors.
A dessert dish rich in nuts and honey, served with a rich and luxurious taste.
24.0 SR
25.0 SR
26.0 SR
27.0 SR
Filled pies with aromatic thyme oil, with a flaky, crispy dough.
4.0 SR
Filled pies with a thyme and cheese mixture, rich and creamy.
Filled pies with traditional lebanese thyme oil, with a distinctive aromatic flavor.
Filled pies with fresh, seasoned spinach, with a soft texture and natural flavor.
Spinach pies mixed with melted cheese, a rich and tender combination.
Spinach pies with a layer of soft labneh, a balanced and creamy flavor.
Spinach pies with a spicy touch of spices, adding a strong and distinctive flavor.
Filled pies with muhammara, a spicy red pepper sauce, with a smoky and sweet flavor.
Filled pies with muhammara mixed with cheese, a rich combination of tartness and cream cheese.
Filled pies with muhammara mixed with thyme oil, combining distinctive smoky and aromatic flavors.
