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Breakfast - Pastries
Fast Delivery
A traditional dish made from cooked foul, served hot with olive oil and spices.
4.0 SR
A rich soup made from red lentils, featuring a smooth texture and warm flavor.
5.0 SR
6.0 SR
Soft round bread without filling, served with various dishes.
2.0 SR
Bread made from whole wheat flour, with a rustic flavor and high nutritional value.
Fresh bread stuffed with cheese, baked until the cheese melts inside.
7.0 SR
Bread stuffed with cheese with a light sprinkle of sugar for a touch of sweetness.
8.0 SR
Soft bread filled with halva, offering a rich and delightful taste.
Bread sprinkled with sugar, baked to achieve a lightly sweet flavor.
3.0 SR
Bread topped with sesame seeds, served soft with a toasty flavor.
Bread brushed with a mixture of thyme and olive oil, with a fragrant and distinctive taste.
