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Couscous with seasonal vegetables and chicken is a fluffy couscous dish served with pumpkin, zucchini, carrots, chickpeas, and chicken, seasoned with moroccan spices.
69.0 SR
Couscous with seasonal vegetables and meat is a fluffy couscous dish served with pumpkin, zucchini, carrots, chickpeas, and meat, seasoned with moroccan spices.
72.0 SR
Harira is a traditional moroccan soup rich in tomatoes, lentils, chickpeas, fresh herbs, and warm spices
25.0 SR
65 Calories
Moroccan appetizer zaalouk is a dish of eggplant and tomatoes flavored with garlic, olive oil, and spices, with a creamy and smoky texture.
Half chicken tagine with olives, features tender chicken seasoned with aromatic herbs and premium saffron, complemented by briny olives and tangy preserved lemon.
59.0 SR
Moroccan chicken bastilla is a crispy pie filled with spiced chicken, eggs, and almonds, flavored with saffron, cinnamon, and honey, and topped with powdered sugar and cinnamon.
50.0 SR
