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30.0 SR
1960 Calories
29.0 SR
1850 Calories
Rice cooked with meat in traditional style
72.0 SR
1529 Calories
60.0 SR
2540 Calories
Cooked meat pieces have a tender and delicious texture
79.0 SR
450 Calories
Chicken cooked over hot stones
21.0 SR
570 Calories
Chicken cooked over hot stones with mandi rice
Chicken cooked over hot stones with shabi rice
2090 Calories
Chicken prepared in a pressure cooker
560 Calories
Madfoon chicken with pishawari rice
Madfoon chicken with mandi rice
1980 Calories
Madfoon chicken with shabi rice
2150 Calories
42.0 SR
1150 Calories
58.0 SR
3710 Calories
3930 Calories
Whole mandi chicken with mandi rice
2680 Calories
1120 Calories
4180 Calories
3960 Calories
4310 Calories
Rice with a special mixture of spices cooked in an underground pit. , for a person
12.0 SR
1280 Calories
White rice cooked with special seasoning
14.0 SR
1390 Calories
Mixed vegetables pieces cooked with seasonings
180 Calories
Prepared from eggplant, potatoes, minced meat with tomato broth and spices.
226 Calories
Molokhiya leaves cooked in the traditional way with the addition of delicious spices
120 Calories
Fresh okra pieces prepared with tomatoes
260 Calories
Salad made from fresh vegetables and yogurt
9.0 SR
Salad prepared from fresh vegetables
90 Calories
A salad consisting of some crushed vegetables with hot pepper
50 Calories
Spicy salad made with fresh vegetables
Salad prepared from fresh vegetables and tahina
Pakistani vermicelli with cream and sweetened condensed milk
10.0 SR
500 Calories
A pastry dessert that is crispy on the outside and creamy on the inside
451 Calories
A rich custard base of milk, eggs, sugar, and vanilla, topped with a layer of clear caramel sauce
396 Calories
A refreshing and beneficial fresh laban drink
2.5 SR
13.75 SR
2.0 SR