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Seafood - Indian - Beverages
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Black chickpea curry with coconut sauce and spices.
10.0 SR
210 Calories
Uppumav is a keralite breakfast item
15.0 SR
150 Calories
Poori and and baji best compli item
18.0 SR
Vegetables cooked in a creamy coconut and cashew nut sauce.
16.0 SR
160 Calories
Fried fluffy rice bread.
3.0 SR
130 Calories
Beef stir-fried with onions, toasted coconut, and spices.
33.0 SR
300 Calories
Beef curry cooked with coconut and spices.
Poached eggs in a hot and spicy sauce.
14.0 SR
Scrambled eggs fried with onions, peppers, and mild spices.
11.0 SR
Steamed rice strands.
8.0 SR
Fried puffed bread.
4.5 SR
Steamed rice cake with coconut.
180 Calories
Fried flat indian bread, layered and flattened, crisp and delicious.
2.5 SR
Chicken cooked in a sauce rich with kerala spices.
30.0 SR
250 Calories
Green bean curry cooked with coconut and spices.
120 Calories
Dosa is a south indian breakfast item
Healthy breakfast combo choose your main and pls mention nice appam /dosa/idli/nice pathiri and choose your side kadala curry/cheru payar curry /sambar
24.0 SR
200 Calories
Calicut-style chicken biryani, rich with spices and caramel.
40.0 SR
600 Calories
Gourmet lamb biryani with a deep, smoky flavor.
42.0 SR
Chicken biryani stuffed inside a banana leaf and steamed.
43.0 SR
140 Calories
Chicken biryani cooked traditionally in a chatty pot.
38.75 SR
650 Calories
Basmati rice seasoned with ghee, cardamom, and saffron.
19.0 SR
A meal consisting of rice, curry, vegetables, and traditional appetizers.
49.0 SR
Fragrant basmati rice layered with chicken aromatic spices and caramelized onions slow cooked to perfection this iconic dish from hyderabad is a symphony of flavors and textures
Kerala special dish
35.0 SR
149 Calories
A complete dish of rice, curry, and malabar appetizers.
22.0 SR
A dish of rice wrapped in a banana leaf with a side curry.
A traditional fish curry and rice dish in a banana leaf.
31.75 SR
750 Calories
A traditional rice dish with several curries and appetizers.
44.0 SR
850 Calories
Fried mackerel cooked in kerala curry.
11.25 SR
Fish fillet fried in a kerala spice mixture.
20.0 SR
Chicken cooked in coconut and a light cardamom flavor.
38.0 SR
Chicken cooked in traditional spicy kuttanadan spices.
Traditional homemade chicken curry.
Tender chicken in a creamy, rich butter and tomato sauce.
34.0 SR
420 Calories
Traditional kerala country lamb curry.
39.0 SR
Spicy keralan appetizers prepared with local ingredients and a traditional flavor.
25.0 SR
Seasonal vegetables cooked in a creamy coconut sauce and aromatic spices.
17.0 SR
Slow-cooked beef slices with keralan spices and a rich sauce.
Tribal-style marinated meat with a smoky, spicy flavor.
46.0 SR
Beef cooked with a strong blend of spices and chilies.
A dish that combines tender steak slices with soft, toasted porotta bread.
Mixed vegetables stir-fried and marinated with south indian spices.
95.0 SR
Chicken cooked with coconut, curry leaves, and spicy flavors.
Chicken cooked with extremely hot kanthari chilies, a fiery flavor for spicy lovers.
45.0 SR
A signature recipe from shiroli, chicken cooked with local spices and ingredients.
23.75 SR
390 Calories
Bite-sized pieces of chicken coated with a special spicy masala.
Fried chicken meat with strong spices and a crispy flavor.
Porotta bread stuffed with a spiced chicken mixture and fried to a crisp.
Fried rice with chicken pieces, vegetables, and asian spices.
Fried rice with egg and mild spices, a simple yet delicious dish.
32.0 SR
Vegetable fried rice with fresh vegetables and indian spices.
29.0 SR
Chicken cooked with strong spices and chilies for those who love fiery flavors.
Crispy chicken in a sweet and spicy mangurian-indian sauce.
Fried cauliflower in mangurian sauce, a spicy and delicious vegetarian option.
Al fahham style grilled chicken.
397 Calories
A keralan dish combining beef and cassava cooked with spices.
An innovative biryani using cassava instead of tapioca
Mash cooked cassava root, served as a side dish.
A soft, layered keralan bread cooked on a griddle.
2.0 SR
330 Calories
Small, round versions of the burota, the size of a coin.
320 Calories
A burota filled with marinated, deep-fried fish fillet.
A noodle-shaped burota, soft and served with curry.
A thick, soft-fried keralan bread cooked on a special pan.
Single poori special big size
4.0 SR
107 Calories
Steamed rice vermicelli, served with curry.
6.0 SR
Appam: soft, crispy bread made from a mixture of rice and coconut.
Fried, crispy rice bread, usually served with curry.
Steamed rice in tubes with coconut, a popular breakfast dish.
5.0 SR
A thick type of chapati cooked over low heat.
1.6 SR
20 Calories
Fresh lemonade: refreshing and chilling.
100 Calories
Lemonade infused with a refreshing sparkling mint.
A refreshing lemonade with a spicy hint of ginger.
A traditional keralan drink with a folk flavor and heritage.
A refreshing soft drink served chilled.
Hot and cold milk served with a simple taste.
Iced and refreshing lemonade with a traditional twist.
7.5 SR
80 Calories
Cool and refreshing watermelon juice.
12.0 SR
Natural mango juice with a rich tropical flavor.
A creamy and nutritious drink made with avocado and milk.
Cool milkshake made with ripe mango and cold milk.
230 Calories
A refreshing blend of apple and milk with a balanced taste.
12.5 SR
220 Calories
A refreshing tropical juice made with fresh pineapple.
110 Calories
A sweet and refreshing passion fruit mojito.
A tangy and zesty mojito with green apple and mint flavors.
An orange mojito with an exotic hint of kolouki.
A refreshing watermelon mojito.
The soft drink with a unique and refreshing flavour
3.75 SR
Cool and refreshing pure water
1.25 SR
A selection of fresh fruits served with a scoop of ice cream.
A popular dessert of milk, vermicelli, jelly, and nuts.
Black tea with refreshing lemonade.
50 Calories
Traditional tea prepared in a samovar, with a kerala twist.
60 Calories
Clear black tea from kerala, often served with lemon and mint.
70 Calories
Black coffee with milk, served hot.
Healthy energy drink served hot.
A healthy, nutritious, warm beverage packed with minerals.
190 Calories
Hard boiled eggs coated in flavourful masala, wrapped up in golden crispy and flaky puff pastry is a treat for your taste buds
7.0 SR
204 Calories
A traditional kerala snack made with soft rice flour dough wrapped around a delicious sweet coconut filling steamed to perfection ela ada offers a subtle aromatic taste with hints of jaggery and cardamom a perfect treat for any time of day
Samosas are a beloved indian snack
91 Calories
