English
Desserts - American - Coffee - Pastries
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Iced black coffee prepared by dripping
18.0 SR
Hot espresso with a rich, intense flavour.
10.0 SR
Coffee made with espresso and foamed milk
13.0 SR
Milk cream with espresso shots
14.0 SR
Black coffee prepared by dripping
17.0 SR
Espresso coffee with milk and ice cubes
A shot of diluted espresso with ice
12.0 SR
Espresso coffee with milk, ice and sweetened condensed milk
19.0 SR
Iced tea drink with hibiscus flower flavour
15.0 SR
Espresso coffee with steamed milk
Espresso coffee with steamed milk and foam
Espresso coffee with steamed milk and sweetened condensed milk
A light espresso-based coffee, characterized by its strong taste and slight bitterness.
A hot red tea rich in flavor.
7.0 SR
. three layers of white cake filled with white cream and candy sugar and covered with coffee cream
32.0 SR
A traditional english dessert, dense and rich in flavor, made with flour, butter, sugar and eggs and covered with dried fruits and nuts
A mixture of pecans with caramel and chocolate
