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Arabic - Pastries
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15.0 SR
320 Calories
A plate of golden, soft and crunchy dates
10.0 SR
Oriental dessert with layers of dough with cream stuffed
A meshaltet pastry with a sweet filling, characterized by a delicious sweet taste.
4.0 SR
Fresh bread made from flour with a delicious and tasty taste
2.0 SR
Fresh bread made daily with brown flour
250 Calories
Salty crunchy sticks with a delicious taste
7.0 SR
A sweet of syrian origin the reason for its name is due to the reason for its creation the sweet makers produced a variety that resembles dates in its composition
440 Calories
30.0 SR
Basbousa with nuts consists of 5 pieces of high-quality ingredients that can be used to cook a delicious dessert
Wide wheat rusks, offering a delicious and crunchy taste, made from whole wheat flour to be rich in nutrients.
500 Calories
Thin, crispy whole wheat rusks made from whole wheat flour, offering a delicious taste with every bite.
1000 Calories
Oriental basbousa dessert made from semolina
404 Calories
Kunafa or qatayef in algeria and tunisia is a dessert consisting of dough threads to which ghee sugar and nuts are added
Ayun al maha sweets are considered one of the delicious arabic sweets that are light on the stomach they were given this name because they resemble ayun al maha
18.0 SR
35.0 SR
Rice pudding or rice pudding is a dish consisting mainly of rice water or milk in addition to other ingredients such as cinnamon and raisins
5.0 SR
Aish al-bulbul is a type of sweet and the origins of this recipe go back to syrian cuisine
20.0 SR
40.0 SR
Crispy kunafa nests contain a rich cream filling between their layers
Sweetened pastries consisting of thin layers of dough and filled with nuts such as walnuts and pistachios they are sweetened by pouring syrup or honey on them which makes them more cohesive
Chocolate chip cookies are made with white sugar brown sugar flour a small amount of salt eggs a leavening agent such as baking powder and fat
Betty is a biscuit that is distinguished by its delicious taste in addition to its soft and fragile texture
50.0 SR
25.0 SR
Biscuits are considered one of the most common and widespread types of sweets especially during the holiday period as they are widely served on various occasions
Crispy baked goods covered with breadcrumbs and sesame.
A type of baked good that is light and crispy.
Crispy french dough topped with cumin
4 pieces of white bread with a soft texture and light flavor
4 pieces of brown bread with a healthy taste and balanced texture
5 small pieces of bread with a light texture and varied taste
3 pieces of salted bread with a light crunch and unique flavor
3.0 SR
Croissant stuffed with chocolate
Croissant stuffed with thyme
245 Calories
Carefully prepared croissant dough with cheese
120 Calories
Delicious croissant dough with feta cheese filling
A traditional pastry with a flaky dough and thin layers.
Flaky dough filled with delicious cheese.
Traditional pastry characterized by its delicate, flaky layers.
Delicious pizza made our own way
Kaak discs made from flour and stuffed with dates
26.0 SR
Cakes made from flour have a delicious taste
Oriental basbousa dessert made from semolina and sweetened with syrup
